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David Burke Prime

Certificate of Excellence
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350 Trolley Line Blvd, Mashantucket, CT 06338-3830 (Route 2)
+1 860-312-8753
12:00 - 23:00
Open now
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Sun 12:00 - 22:00
Mon - Thu 12:00 - 22:30
Fri 12:00 - 23:00
Sat 12:00 - 23:30
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538 Reviews from our TripAdvisor Community

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Time of year
Showing 536: English reviews
Groveland, Massachusetts
Level Contributor
9 reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
5 of 5 bubbles Reviewed 14 March 2016

Everything from the table side salad to the steak was delicious. Sarah waited on us and she was awesome! What a meal and great service.

Thank Ltimbogun
Methuen, Massachusetts
Level Contributor
16 reviews
8 restaurant reviews
common_n_restaurant_reviews_1bd8 7 helpful votes
4 of 5 bubbles Reviewed 10 March 2016

My wife and I enjoyed an overnight stay at Foxwoods, and dined at this steak house for a late dinner. The food is very good, but very pricey. It was a special night for us, so we didn't mind too much. My wife enjoyed the shrimp, lobster and crabmeat cocktail, and I had the prime rib. We also opted for... More 

Thank DaveT1424
Level Contributor
47 reviews
22 restaurant reviews
common_n_restaurant_reviews_1bd8 24 helpful votes
5 of 5 bubbles Reviewed 10 March 2016

The experience that My husband, myself and family had was amazing, from the minute we arrive at front of restaurant until we left. We had a late reservation and had no problem with any service, meals anything, portion are semi large, I mean I can eat it all but decided not to as we were drinking way to much to... More 

Thank jilly912
Weymouth MA
Level Contributor
24 reviews
11 restaurant reviews
common_n_restaurant_reviews_1bd8 10 helpful votes
5 of 5 bubbles Reviewed 6 March 2016

We went against the grain (in a steakhouse) and ordered the Monday Lobster Night three course lobster dinner for $39.00. Three of us had a different lobster entrees and we were very happy eaters! I recommend the Lobster Taco appetizer, three of the smallest tacos I've ever seen, but,they were awesome!! The service was great, knowledgeable and attentive. The meal... More 

Thank Walter P
Level Contributor
45 reviews
26 restaurant reviews
common_n_restaurant_reviews_1bd8 6 helpful votes
5 of 5 bubbles Reviewed 3 March 2016 via mobile

This is an upscale steak house and worth every penny we spent. Upon making the reservation, they asked my husband if it was a special event for us. When we arrived for our 7:30pm reservation the hostess was very friendly. She sat us in a semi private dining room. Only 3 tables in the room. Floor to ceiling windows, beautifully... More 

Thank Cindy B
Manchester, New Hampshire
Level Contributor
68 reviews
53 restaurant reviews
common_n_restaurant_reviews_1bd8 23 helpful votes
5 of 5 bubbles Reviewed 1 March 2016

I know it' sprocey, but it's a 5 star joint with all the great meats you'd want to have at a steakhouse, but guess what, their Seafood Tower is amazing too. Lobster, clams, shrinp, crab, sauces that are delicious. Then the Yorkshire pudding (aka a pastry puff made with beef fat so it rises perfectly. Just awesome. Burgers at lunch... More 

Thank WinniGal68
Boston, Massachusetts
Level Contributor
119 reviews
27 restaurant reviews
common_n_restaurant_reviews_1bd8 111 helpful votes
3 of 5 bubbles Reviewed 29 February 2016

My husband and I went to Foxwoods to see a show and decided to have a nice dinner beforehand. We had reservations and were seated promptly. It was mid-afternoon so the restaurant was not at all crowded. Our waitress acknowledged us quickly and made a couple of drink suggestions as she handed us menus. She kind of hung over us... More 

Thank Todnick
Stamford, Connecticut
Level Contributor
59 reviews
37 restaurant reviews
common_n_restaurant_reviews_1bd8 25 helpful votes
5 of 5 bubbles Reviewed 25 February 2016

Here's what to get : app: Land/Sea wontons. Yummy! .......any of the rib eyes...but we liked the 40 aged better than the 55 .....Side: lobster mashed potatoes! Plenty! For dessert...the chocolate moulton ....for 2 ! Their service was top notch! Their special touches.....huge popover instead of bread! Cotton candy at end of meal! Satisfies and Full!!!!!!

Thank NewArrivals
Guilford, Connecticut
Level Contributor
4 reviews
4 restaurant reviews
common_n_restaurant_reviews_1bd8 6 helpful votes
5 of 5 bubbles Reviewed 24 February 2016

Having researched the 'best' steakhouses in CT, I chose David Burke's Prime to celebrate a special occasion family. Oh what an evening...surf and turf supreme, 60 day-aged ribeyes, Caesar salad tableside, beaters dripping with chocolate from their delectable cake in a can, and banana cotton candy dropped off with the check. And who can forget the cow! You know the... More 

Thank Linda P
Level Contributor
144 reviews
94 restaurant reviews
common_n_restaurant_reviews_1bd8 43 helpful votes
4 of 5 bubbles Reviewed 22 February 2016

Terrific service, enormous wine list (too long to read). We followed the waiters' suggestion for our red wine selection. We had the short ribs, wonderful with white beans, a great combination, the brussel sprouts with maple sugar and bacon appetizer was very tasty. The filet was prepared to perfection. Be prepared for a relatively fast dinner. We were in and... More 

Thank Seamoor7

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Restaurant Details

Rating summary
  • Food
    4 of 5 bubbles
    4 of 5 bubbles
  • Value
    3 of 5 bubbles
    4 of 5 bubbles
Average prices
US$31 - US$50
American, Steakhouse, Gluten Free Options
Lunch, Dinner, After-hours
Restaurant features
Reservations, Private Dining, Seating, Waitstaff, Parking Available, Wheelchair Accessible, Serves Alcohol, Full Bar
Dining Style
Casual Dining
Good for
Business meetings, Bar Scene, Groups, Local cuisine, Special Occasion Dining, Romantic
Open Hours
12:00 - 22:00
12:00 - 22:30
12:00 - 22:30
12:00 - 22:30
12:00 - 22:30
12:00 - 23:00
12:00 - 23:30
Location and Contact Information
  • Address: 350 Trolley Line Blvd, Mashantucket, CT 06338-3830
    (Route 2)
  • Location: United States  >  Connecticut (CT)  >  Mystic Country  >  Mashantucket
  • Phone Number: +1 860-312-8753
Celebrated Chef David Burke will bring his culinary expertise to Foxwoods Resort Casino, with the opening of David Burke Prime on July 9, 2008. All cuts of meat served at the restaurant will be imported directly from Creekstone Farms in Kentucky and dry-aged for 28 to 75 days in the restaurant’s in-house dry-aging room. In addition, David Burke Prime will offer thousands of bottles of premium wine from around the world. Located on the hotel level of Grand Pequot Tower in Foxwoods Resort Casino, the 13,000-square-foot steakhouse will seat 280 people and feature a 35-foot tall wine tower escalating up three stories to the casino level. In addition, the restaurant will include a 28-seat bar and 1,700-square-foot private banquet area, accommodating up to 100 people. Similar to David Burke’s Primehouse in Chicago, which was just voted Best Steakhouse in Chicago, David Burke Prime will feature an aging room with walls lined in imported pink Himalayan rock salt, crafted here in the U.S.

Questions & Answers

Here's what previous visitors have asked, with answers from representatives of David Burke Prime and other visitors
5 questions
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Mamaroneck, NY
7 months ago
over a year ago
Old Lyme, Connecticut
Derry, New Hampshire
over a year ago

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Questions? Get answers from David Burke Prime staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?