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Möja Värdhus & Bageri's new innkeepers Elisabeth and Per took over the inn in September 2016. The doors are now open all year around. Here you will sleep and eat well. The restaurant serves classic Swedish cousins with a modern twist. In the summer you can listen to world class jazz and blues music - live. The whole inn has undergone a true facelift and we are happy to present the new bar and restaurant on December 23. The bakery will be producing an exciting assortment of bread from easter.
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