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Michael Mina at Bellagio

#123 of 3,769 Restaurants in Las Vegas
Certificate of Excellence
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3600 Las Vegas Blvd S, Las Vegas, NV 89109-4303 (Flamingo)
+1 702-693-8199
Today
17:15 - 22:00
Closed now
All hours
Hours:
Sun - Sat 17:15 - 22:00
More Info
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719 Reviews from our TripAdvisor Community

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Showing 643: English reviews
New York City
Level Contributor
36 reviews
26 restaurant reviews
common_n_restaurant_reviews_1bd8 12 helpful votes
5 of 5 bubbles Reviewed 1 week ago NEW via mobile

We had high expectations going in and they were greatly exceeded. Food was superb. The meal was perfectly orchestrated. Jesse, our server, was fantastic. Overall experience was well worth the price.

Helpful?
Thank writelyspeaking
Syracuse, New York
Level Contributor
22 reviews
14 restaurant reviews
common_n_restaurant_reviews_1bd8 13 helpful votes
3 of 5 bubbles Reviewed 1 week ago

What was a 5 on 5 food experience in a very comfortable environment was ruined by one of the worse waiters we have had in a very long time. Again the food taste, quality and presentation were amazing.

Helpful?
Thank Pete B
Perrysburg, Ohio
Level Contributor
11 reviews
4 restaurant reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
5 of 5 bubbles Reviewed 1 week ago

Our waiter, who was Brazilian, was one of the best to ever serve me. He was knowledgable, friendly, and did a great job with a special request. The food was amazing. This may be the best restaurant in Vegas. We came for the pre show dinner. The first course was the star. The ahi tartar had a great blend of... More 

Helpful?
Thank 811MarcG
Las Vegas
Level Contributor
30 reviews
17 restaurant reviews
common_n_restaurant_reviews_1bd8 10 helpful votes
3 of 5 bubbles Reviewed 1 week ago via mobile

We each selected a different tasting menu, and were celebrating a special occassion. The waiter was a bit short/rushed, the bussers were quick, and the ones that served each dish were also very short - we couldn't hear what they were saying when they were explaining each dish. We were here for the lobster pot pie (which we used to... More 

Helpful?
Thank Lilian G
Perth
Level Contributor
40 reviews
15 restaurant reviews
common_n_restaurant_reviews_1bd8 17 helpful votes
4 of 5 bubbles Reviewed 2 weeks ago

We went to Michael Mina at Bellagio for dinner. We decided that we'd have the Signature Tasting menu with the wine pairings. The stand out dishes I had were the Tuna Tartare which was absolutely divine and the Chilean Sea Bass with Miso Glaze was done to perfection. For mine the Lobster Pot Pie could have been done a bit... More 

Helpful?
Thank Freoshocker
London
Level Contributor
55 reviews
20 restaurant reviews
common_n_restaurant_reviews_1bd8 60 helpful votes
5 of 5 bubbles Reviewed 3 weeks ago

We all had the tasting menu and it was superb. Every course was delicious, although we all would have swapped the pot pie for something else as it didn't seem to fit. The atmosphere was great and the service was also really good. I would definitely return for a special occasion.

Helpful?
Thank Christian_London_UK
Hutto, Texas
Level Contributor
70 reviews
59 restaurant reviews
common_n_restaurant_reviews_1bd8 12 helpful votes
4 of 5 bubbles Reviewed 3 weeks ago

My wife and I ate here for the first time. The staff is friendly and very attentive. Atmosphere is nice. The food was excellent. We both had the bone in filet and lobster tail. The filet was tender and the lobster tail was succulent. Dessert was just as good. Just be prepared to spend some money!

Helpful?
Thank Michael D
Level Contributor
141 reviews
75 restaurant reviews
common_n_restaurant_reviews_1bd8 53 helpful votes
4 of 5 bubbles Reviewed 3 weeks ago via mobile

Excellent food in every respect, and lovely ambiance. The only thing that keeps it from getting a 5 from me : we both ordered a signature tasting menu with a wine-pairing. The service was a little off in terms of serving the wine at the same time as the food, and we actually didn't care for most of the wines... More 

Helpful?
Thank Travelcc24
Melbourne, Australia
Level Contributor
31 reviews
13 restaurant reviews
common_n_restaurant_reviews_1bd8 5 helpful votes
2 of 5 bubbles Reviewed 3 weeks ago via mobile

We went to this restaurant with high expectations and were let down. The food was ok but can get better steak elsewhere and the waiter was not very accommodating when we tried to show him that there was sediment in our red wine glasses. Not a nice feeling when you see the waiter roll his eyes at you.

Helpful?
Thank Tracey S
Aspen, Colorado
Level Contributor
19 reviews
12 restaurant reviews
5 of 5 bubbles Reviewed 4 weeks ago

I dined at the bar in a beautiful room. The service was excellent. Impeccable is a better word. No hurry to order. I was allowed to dine at my own pace. The food was amazing. Depths of texture and flavor so that every bite could be savored. The Foie Gras was perfectly presented. The signature Lobster Pot Pie was truly... More 

Helpful?
Thank royt138

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Restaurant Details

Rating summary
  • Food
    4.5 of 5 bubbles
    Service
    4.5 of 5 bubbles
  • Value
    3.5 of 5 bubbles
    Atmosphere
    4 of 5 bubbles
Average prices
US$41 - US$80
Cuisine
American, Seafood, Gluten Free Options
Meals
Dinner, After-hours
Restaurant features
Reservations, Seating, Waitstaff, Parking Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Private Dining
Dining Style
Fine Dining
Good for
Romantic, Groups, Special Occasion Dining, Business meetings
Open Hours
Sunday
17:15 - 22:00
Monday
17:15 - 22:00
Tuesday
17:15 - 22:00
Wednesday
17:15 - 22:00
Thursday
17:15 - 22:00
Friday
17:15 - 22:00
Saturday
17:15 - 22:00
Location and Contact Information
  • Address: 3600 Las Vegas Blvd S, Las Vegas, NV 89109-4303
    (Flamingo)
  • Location: United States  >  Nevada (NV)  >  Las Vegas
  • Phone Number: +1 702-693-8199
Description
Michelin award-winning chef Michael Mina’s eponymous restaurant features a new twist on Mina classics. The sleek atmosphere complements the contemporary cuisine featuring innovative seafood preparations, vegetarian & seasonal dishes from Mina’s cookbook. Executive Chef Benjamin Jenkins, an emerging talent in his own right, brilliantly brings Mina’s menu to life with a fusion of flavors. Enhance the dining experience with Master Sommelier recommended wine pairings from the extensive wine list featuring limited production American & European vineyard selections.

Will accommodate gluten-free and vegan requests.

Questions & Answers

Here's what previous visitors have asked, with answers from representatives of Michael Mina at Bellagio and other visitors
4 questions
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Questions? Get answers from Michael Mina at Bellagio staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?