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Red Bar

210 Hampton Rd, Southampton, NY 11968-5028
+1 631-283-0704
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Overview
  • Excellent51%
  • Very good27%
  • Average15%
  • Poor6%
  • Terrible1%
Travellers talk about
“profiteroles” (4 reviews)
“hummus” (3 reviews)
Closed Now
Hours
CUISINES
American, International
PRICE
££££
RATINGS
Service
Food
Value
Atmosphere
LOCATION
210 Hampton Rd, Southampton, NY 11968-5028
All Details
Write a ReviewReviews (111)
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1 - 10 of 109 reviews

Reviewed 30 April 2018 via mobile

Always great welcome and service. Starts of with well prepared drinks at the bar. Excellent professional service even when very busy. A yummy well prepared selection of seafood , fish and meats. Very hamptony atmosphere. Will be back.

Thank Herman G
Reviewed 2 February 2018

We went to Red Bar for a birthday dinner and the whole night was a big success! The service was excellent, the atmosphere was quite charming, and the food was delicious. They were very generous for this birthday party as they gave us extra wine...More

Thank WinesHamptons
Reviewed 1 December 2017 via mobile

Red Bar is located in the Village of Southampton. The building is original and is lit my candles that add a ambiance not available in the Hamptons. The service matches the ambiance consistent., food consistent and always served to provide visual appeal.

Thank Mary F
Reviewed 9 November 2017

A BIG DISAPPOINTMENT Red Bar used to be one of our favorite restaurants here in Southampton, NY. Unfortunately, this is no longer the case. Gone is their fabulous Prix Fix menu, replaced by something more befitting a fast food restaurant. The price has stayed the...More

Thank Esta B
Reviewed 15 October 2017

One of my favorite Hampton restaurants. Food is excellent, service is really good and the menu and wine list is fabulous. Kirk really knows how to do it right@

1  Thank Sussie33
Reviewed 9 September 2017

Food was all delicious (chicken, duck, octopus, steak, caesar salad... all great. But, our waiter served with a real attitude... we didn't drink (as we had a cockltail party before arriving) and he was a bit put off by that! Service was spotty at best......More

Thank Donald K
Reviewed 3 September 2017 via mobile

Had a delicious dinner here, interesting menu. A lively place full of character and I would imagine locals. Will try and go back to try the lunch menus and have another cocktail.

Thank Gigibetsy
Reviewed 16 August 2017

I love the Redbar Brasserie, in the winter we catch a 4 oclock movie on wendesdays and then to the brasserie for the burger special.

Thank ElizabethMain
Reviewed 13 August 2017

Called for a reservation on a busy night as we drove by the restaurant. Hostess made room for us despite how busy the restaurant was. Thanks! It would have been worth the wait. This night I ordered the ribs and polenta. Great flavor and the...More

Thank jak101
Reviewed 26 June 2017 via mobile

Limited parking and awkward building interior, but the decor was fine. Service on entering was very inviting and prompt seating within seconds even though they were busy (already at 6:30!) To me, that sets the tone. Overall service was friendly with only minor blip that...More

Thank TcarlGren
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
US$40 - US$70
Meals
Dinner, After-hours
Restaurant features
Reservations, Seating, Waitstaff, Parking Available, Serves Alcohol, Full Bar
Good for
Bar Scene
Open Hours
Sunday
17:30 - 22:00
Monday
17:30 - 22:00
Wednesday
17:30 - 22:00
Thursday
17:30 - 22:00
Friday
17:30 - 23:00
Saturday
17:30 - 23:00
Location and Contact Information
  • Address: 210 Hampton Rd, Southampton, NY 11968-5028
  • Location: United States  >  New York (NY)  >  Long Island  >  Hamptons  >  Southampton
  • Phone Number: +1 631-283-0704
Description
Inspired 18 years ago by the renowned restaurant team of Kirk Basnight and David Loewenberg, Red|Bar is unequivocally the quintessentially comfortable gathering place for both Southampton locals and those who cherish fine dining. The food mastered by chef Erik Nodeland is an inspired balance between French influence and local bounty. From Peconic oysters harvested locally daily, a perfect filet mignon, foie gras made in-house, to our signature favorite, the truffled chicken with mushroom risotto, his menu never ceases to amaze.
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