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Pepper & Salt Restaurant

Certificate of Excellence
££££
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1564 South Coast Highway | Forest Hill Winery, Denmark, Western Australia 6333, Australia
+61 8 9848 3053
Website
Today
12:00 - 22:00
Open now
See all hours
Hours:
Thu 12:00 - 15:00
Fri 12:00 - 22:00
Sat - Sun 12:00 - 15:00
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307 Reviews from our TripAdvisor Community

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Showing 307: English reviews
Perth, Australia
Level Contributor
63 reviews
20 restaurant reviews
common_n_restaurant_reviews_1bd8 12 helpful votes
5 of 5 bubbles Reviewed yesterday NEW via mobile

We had a belated Valentines Luncheon at Pepper and Salt. We were made extremely welcome and seated at a lovely table with outstanding views. After having the menu explained and the Chef's specials, we chose the Tapas Plate for 2. It was an outstanding selection of a special of the Chefs designed dishes and was delicious. For desert we opted... More 

Helpful?
Thank Des a
Level Contributor
3 reviews
3 restaurant reviews
5 of 5 bubbles Reviewed 2 days ago NEW via mobile

We didn't think we'd make it to Denmark in time to enjoy a leisurely Sunday lunch so we were elated when, not only did we make Sunday lunch, but the wonderful staff accommodated us despite not having a reservation. We sat at a grand, gorgeous Karri table which the waitstaff quickly re-arranged to feel intimate. A couple of local wines... More 

Helpful?
Thank queen_klutz
darwin
Level Contributor
61 reviews
39 restaurant reviews
common_n_restaurant_reviews_1bd8 22 helpful votes
5 of 5 bubbles Reviewed 2 weeks ago via mobile

Complex mixed flavours, reframed kangaroo, and delicious marron with excellent local wine pairings. Chef came out personally to see that everything was up to scratch.

Helpful?
Thank wintravels
Mount Barker, Australia
Level Contributor
15 reviews
7 restaurant reviews
common_n_restaurant_reviews_1bd8 5 helpful votes
5 of 5 bubbles Reviewed 2 weeks ago

We heard much about this place and were not disappointed. Amasing views great service and the food is truly wonderful Try the tapas plate and the local marron...awesome!

Helpful?
Thank hitchowa
Ardross, Australia
Level Contributor
3 reviews
5 of 5 bubbles Reviewed 2 weeks ago

We are never disappointed when we go to Pepper & Salt. The service is excellent, the food is amazing with wonderful scenery to boot. On arrival you are at meet with the engaging and charming, Silas the owner and chef.

Helpful?
Thank Roy M
1 review
5 of 5 bubbles Reviewed 2 weeks ago via mobile

As always Silas is the perfect host and the food is always beautifully presented and amazing. The quinoa salad was delicious, the tasting plate full of flavour and the desert plate to share just gorgeous! Forest Hill Shiraz always a favourite. Thanks again Silas and your great team for a wonderful Sunday lunch 🍽

Helpful?
Thank Karen H
1 review
5 of 5 bubbles Reviewed 2 weeks ago via mobile

We thoroughly enjoyed our recent family visit to Pepper & Salt during the Christmas period - the view was amazing, the wines were delicious but the food as always was out of this world, topped off with incredible service from Silas & his fantastic team - Definately our favourite place to eat!!

Helpful?
Thank MLBishop01
1 review
5 of 5 bubbles Reviewed 2 weeks ago via mobile

Silas creates an unforgettable dish with multiple cultures all working together to produce magic in your mouth. He came to our table a few times, and has that charm to light up the experience that much more! Unforgettable! As a world traveler, this is one of the best places to have a meal. Scenery is amazing, decor is beautiful, I'm... More 

Helpful?
Thank Corey R
Perth, Australia
Level Contributor
5 reviews
2 of 5 bubbles Reviewed 3 weeks ago via mobile

The view was great and service faultless. I just wish chefs would stop thinking of their menus as the Sistene Chappel. My family were just simple hungry travelers looking for a well prepared meal. This was totally OTT and there was nothing on the menu that sounded wholesome.

Helpful?
Thank ConstantTraveling
Perth, Australia
Level Contributor
32 reviews
11 restaurant reviews
common_n_restaurant_reviews_1bd8 53 helpful votes
5 of 5 bubbles Reviewed 3 weeks ago

Myself and my partner dined here on his birthday this past week - we saw the sign as we drove past to check out the beautiful Denmark scenery, and rang up the next day to get booked in for the Friday night. We were not disappointed. We were greeted beautiful view out into a stunning valley and friendly front of... More 

Helpful?
Thank Silvergrl

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Restaurant Details

Rating summary
  • Food
    4.5 of 5 bubbles
    Service
    4.5 of 5 bubbles
  • Value
    4.5 of 5 bubbles
    Atmosphere
    4.5 of 5 bubbles
Average prices
US$15 - US$31
Cuisine
Seafood, Australian, Fusion, Gluten Free Options
Meals
Lunch, Dinner, After-hours
Restaurant features
Seating, Waitstaff, Parking Available, Wheelchair Accessible, Serves Alcohol, Wine and Beer, Accepts Mastercard, Accepts Visa, Reservations, Outdoor Seating, Free Off-Street Parking, Highchairs Available, Full Bar
Good for
Business meetings, Local cuisine, Special Occasion Dining, Groups, Romantic, View, Child-friendly
Open Hours
Sunday
12:00 - 15:00
Thursday
12:00 - 15:00
Friday
12:00 - 22:00
Saturday
12:00 - 15:00
Location and Contact Information
  • Address: 1564 South Coast Highway | Forest Hill Winery, Denmark, Western Australia 6333, Australia
  • Location: South Pacific  >  Australia  >  Western Australia  >  Denmark
  • Phone Number: +61 8 9848 3053
Description
It's been a full circle for Silas and Angela, who in 2007, along with their children, Marley and Levi (Lumeah was born in 2008), packed up their life in Victoria and headed to Denmark where Silas had been offered the position as head chef at Forest Hill Vineyard. With his passion for locally sourced produce combined with his love of spices, Silas' dishes became a big hit. Fast track to 2010 and Pepper & Salt Restaurant was born! Silas' creativity with herbs and spices produced an outstanding menu that showcased his Fijian-Indian heritage, and with Angela and the team's friendly and attentive service, Pepper & Salt Restaurant became a favourite amongst locals and tourists alike. In 2013, Silas and Angela welcomed the opportunity to relocate their restaurant from Rockcliffe Winery to Forest Hill Vineyard where they continue to develop creative dishes paired with excellent service.

Questions & Answers

Questions? Get answers from Pepper & Salt Restaurant staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?