Another visit that was pleasant, quiet, good food reasonable price, nice waitress who was attentive but not over bearing
Is this restaurant good for business meetings?
Is this restaurant romantic?
Is this restaurant good for lunch?
Is this restaurant good for dinner?
Is this restaurant good for brunch?
Does this restaurant offer free wifi?
Does this restaurant offer delivery?
Does this restaurant accept reservations?
Does this restaurant offer outdoor seating?
Does this restaurant offer highchairs for toddlers?
Thanks for helping!Share another experience before you go.
Usually when I go here around dinner, there is a wait of about 30 minutes. It's really popular--that's because the servers are great, and the you can always find something good on the menu. I try to support local businesses more, but I have to admit Red Lobster sometimes is a must.
My husband and I came here on Monday night for my birthday dinner and shrimp extravaganza. We were promptly seated in a really nice both and our server was Kevin. He was fantastic, attentive, all-around nice guy. My husband and I each ordered the shrimp extravaganza which is $17.99 a person but it's all you can eat shrimp. There is... More
The food wasn't good at all. The lobster tail was dry and the vegetable was overcooked and inedible. Biscuits were as they should be, thank goodness. The saving grace was the staff. They were great! All of them. A waitress was being trained in, and the 2 of them were a joy.A group of 13 came in for lunch, and... More
My sister and I enjoyed a nice wine with our seafood dinner the food was prepared very nicely, not well done etc. Just great. Waiter was excellent.
Stopped here on our way thru from SD to home Monday of Labor Day weekend. Got here about 4 or so just at shift change. It took a couple minutes to get seated but that was alright. Our server Paul was over the top excellent. He knows his stuff. Kept our water full and made sure my wife's all you... More
I was excited to eat here and ordered the crab linguini but there was a large clump of crab meat that was still cold in the middle. The waitress removed the plate and brought me another. But both dishes had the crunchy part of the shells in the meat so every bite was an adventure that I really wasn't excited... More
It was my first time to visit a Red Lobster and maybe I expected too much? It was my MIL's first time too because whenever they would come here there was a 45minute wait. We got lucky on a Thursday night to get a table right away. We didn't order lobsters but tried their other entrees. I tried the Admiral's... More
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.Claim Your Listing