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Port Phillip Estate

) #4 of 21 Restaurants in Red Hill ££££ , , Vegetarian Friendly
263 Red Hill Rd | Port Phillip Estate, Red Hill, Victoria 3937, Australia
+61 3 5989 4444
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Overview
  • Excellent57%
  • Very good22%
  • Average10%
  • Poor7%
  • Terrible4%
Travellers talk about
“suckling pig” (4 reviews)
“scallops” (10 reviews)
Closed Now
All hours
CUISINES
Australian, Contemporary, Vegetarian Friendly, Gluten Free Options
PRICE
££££
RATINGS
Service
Food
Value
Atmosphere
LOCATION
263 Red Hill Rd | Port Phillip Estate, Red Hill, Victoria 3937, Australia
Write a Review
Reviews (339)
Traveller rating
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Time of year
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1 - 10 of 334 reviews

Reviewed 2 days ago via mobile

D We dropped in to Port Phillip Estate Cellar door for a relaxed lunch on a wintery Monday. Just fantastic! Great service from Vanessa and Rachel and the cellar door staff. Food was sensational. The Lemon Sole with mussels and onion cream is truly delicious...More

Thank Paul H
Reviewed 2 days ago via mobile

Stopped by here during a wine tour and were amazed by the stunning building and views! Just gorgeous. Wines are great too - especially the Pinot Noir..

Thank Vic820
A TripAdvisor Member
173
Reviewed 2 days ago via mobile

Disappointing and lack lustre lunch. My overcooked duck main was disappointing. Advised waiter who no doubt ignored fact my plate had not been touched, poor service response & no offer of compensation or even a coffee. Loud family on next table with out of control...More

Thank A TripAdvisor Member
Reviewed 1 week ago via mobile

Having dined in the restaurant about two years ago and enjoying ourselves we decided to try the cellar door prix fixe on a Sunday. I genuinely wouldn't bother - it's basically pub food. My chicken dish was served cold and was entirely bland. My husband's...More

Thank Knorts
Reviewed 2 weeks ago

Good service, but very average food at OTT prices. Beautiful place, shame the food missed the mark. Would not return.

1  Thank benthaven
Reviewed 22 May 2017

Went to lunch with some friends on Sunday parked the car and thought how do you get in walked towards a big door and it opens automatically stepped inside and very impressed very modern went through to have some wine tasting then on to the...More

1  Thank Ann A
Reviewed 11 May 2017 via mobile

Reaching the property, the building unsigned, plain concrete finish and huge structure spanning the facade and the frontage. First you have to think, how do I get in? Where's the main entrance? Wella on the left hand side is a huge pivot dark door. Pull...More

Thank Philip P
Reviewed 3 May 2017

Lunch at the Bistro (Cellar Door) is an outstanding experience. The food is fabulous and great value, the view is spectacular and the service excellent.

Thank vegrene
Reviewed 27 April 2017

Came for lunch mid-week in a school holiday period. You park your car and there's a dark weird door which looks a little cold.. but then you walk up to it and it's like a secret James Bond door which automatically opens. Super cool. Had...More

Thank kris p
Reviewed 22 April 2017

Setting lovely, view incredible over vineyard, lake and out to ocean. Restaurant interior equally as nice, food very good. Young waitress tried very hard and perhaps a little overwhelmed with business on the day. Perhaps some more support to the inexperienced staff might have been...More

2  Thank 2016GJ
Nearby
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Nearby Attractions
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Bass and Flinders Distillery
46 reviews
.50 miles away
Polperro Winery
24 reviews
.93 miles away
Mont Rouge Estate
11 reviews
.49 miles away
Questions & AnswersAsk a question
Pauline A
We are comiong to Vegas in May for 8 days and wondering when the remodelling of the front of the Hotel will be finished. Thanks Pauline
4 March 2015|
Answer
Response from Sue T | Reviewed this property |
I'm sorry, but I don't understand what "Vegas" and "remodelling the front of the hotel" has to do with Port Phillip Estate Winery?
0
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
US$69 - US$117
Cuisine
Australian, Contemporary, Vegetarian Friendly, Gluten Free Options
Meals
Lunch, Dinner, After-hours, Drinks
Restaurant features
Reservations, Outdoor Seating, Seating, Waitstaff, Parking Available, Wheelchair Accessible, Serves Alcohol, Full Bar
Good for
Special Occasion Dining, Local cuisine, Business meetings, Groups, Romantic, View
Open Hours
Sunday
11:00 - 17:00
Monday
11:00 - 17:00
Tuesday
11:00 - 17:00
Wednesday
11:00 - 17:00
Thursday
11:00 - 17:00
Friday
11:00 - 17:00
Saturday
11:00 - 17:00
Location and Contact Information
  • Address: 263 Red Hill Rd | Port Phillip Estate, Red Hill, Victoria 3937, Australia
  • Location: South Pacific  >  Australia  >  Victoria  >  Mornington Peninsula  >  Red Hill
  • Phone Number: +61 3 5989 4444
Description
James Halliday's Winery of the Year 2012 and one of the most exciting wine destinations in Australia. This award wining contemporary architectural landmark with monumental limestone rammed earth wall, soaring timber ceilings and panoramic views over undulating vineyards and the sea is home to Kooyong and Port Phillip Estate Wines.Awarded a chef's hat in the Age Good Food Guide 2012, the Dining Room at Port Phillip Estate is a refined space offering exceptional food and wine. The space extends to an expansive outdoor timber deck taking advantage of the sweeping vineyard and coastal views. Simon West’s contemporary cuisine offers a modern take on the classics, celebrating cool climate seasonal produce at its best. The Cellar Door with its bold architecture and elegant tasting bar is the heart of Port Phillip Estate. The Cellar Door Bistro offers a relaxed and friendly atmosphere, the food is inspired by French provincial classics with a modern touch.
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