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Copeland's of New Orleans


Ratings and reviews

Certificate of Excellence2017 - 2018 Winner

Food and ambience

Cajun & Creole, American, Seafood, Vegetarian Friendly, Gluten Free Options

Location and contact


Artichoke and Spinach Dip
Topped with Monterey Jack and served with our unique fried bow tie pasta
Hot Crab Claws
Fresh Louisiana Blue Crab claws (seasonal) sautéed in an olive oil vinaigrette, garlic, crispy crouton toast
Bayou Broccoli® - Since 1983
Broccoli, crispy bacon, melted signature cheese mix, and our original Tiger sauce
Crab Stuffed Beignets
Our delicious crabcake mix dipped in tempura batter, lightly fried, remoulade dressing
Crawfish Bread
Artichoke and spinach, sautéed crawfish, Alfredo sauce, Monterey Jack cheese
Onion Petals®
Thick cut onion petals hand-battered, golden fried, served with tangy Rosette sauce
Jazzy Wings
Jumbo whole chicken wings seasoned and fried, homemade Cheddar Bleu cheese or Ranch dressing
Cup $5.49
Bowl $7.95
Corn & Crab Bisque
Lump crabmeat, corn and green onions in a sweet cream bisque
Cup $5.49
Bowl $7.95
Cajun Gumbo Ya Ya - Since 1983
Classic cajun roux, loaded with shrimp and crawfish
Pecan Crusted Ricochet Catfish
Lightly fried catfish, crusted with fresh pecans, Creole Meuniére sauce, crispy fried onion strings
Crab Stuffed Shrimp
Jumbo Gulf shrimp stuffed with lump crabmeat dressing, breaded, fried to a golden brown, Tasso butter cream
Burgundy Beef Tips
Filet tips in a rich, burgundy mushroom sauce over rice
Add a cup of soup to any salad $2. Add chicken $3.95 or shrimp $4.95 grilled or fried to any salad
Small $7.79
Shrimp & Lump Crabmeat Remoulade Salad
Celery, tomatoes, Remoulade dressing, avocado
Salmon Cobb Salad*
Grilled salmon, bacon, tomatoes, eggs, red onions, avocado, Balsamic vinaigrette
Small $5.95
Penthouse Salad®
Tomatoes, eggs, Cheddar cheese, bacon, homemade croutons, choice of dressing
Small $5.29
Caesar Salad
Fresh, chilled romaine, Copeland's Caesar dressing, Parmesan cheese, homemade croutons
Stuffed Shrimp Alfredo
Lump crabmeat stuffed shrimp, angel hair pasta, light shrimp Alfredo sauce
Shrimp and Tasso Pasta - Since 1983
Gulf shrimp pan sautéed, Tasso, Parmesan cheese, cream sauce, bow tie pasta
Crawfish Fettuccine
Crawfish sautéed in a light cream sauce with green onions, special seasonings, fettuccine
Jambalaya Pasta - Since 1983
Shrimp, chicken, andouille sausage, spicy jambalaya sauce, mushrooms, peppers, bow tie pasta
Crawfish Etouffée
Crawfish in a dark roux-based sauce, garlic, green onions, spices, ladled over steamed rice
Eggplant Pirogue® - Since 1983
Fried eggplant slices, au gratin sauce, Gulf shrimp, fresh crab claws, angel hair pasta
BBQ Shrimp Linguine
Sautéed shrimp, green onions, creole seasoning, garlic Worcestershire butter sauce, linguine
New Orleans Famous Red Beans and Rice - Since 1983
Served with Andouille sausage
Blackened Bayou Chicken
Blackened bone-in airline chicken breast, madeira mushroom dressing, crawfish tasso cream sauce
Spicy Herb Fried Chicken
1/2 chicken marinated 12 hours, golden fried, served with fries, please allow 15 minutes
Crabcakes and Shrimp Alfredo
Fried crabcakes, shrimp, angel hair pasta, light shrimp Alfredo sauce
Tomato Basil Chicken
Grilled bone-in airline chicken breast, angel hair pasta, plum tomatoes, basil, olive oil, garlic, parmesan cheese
Chicken Alfredo
Breaded fresh chicken breast, linguine sautéed in Alfredo sauce
Grilled Chicken with Yams
Grilled bone-in airline chicken breast, mashed sweet potatoes, spiced pecans, caramelized onions
Chicken Parmesan
Breaded fresh chicken breast fried, angel hair, Alfredo, Marinara, Mozzarella, Fontina and Parmesan
Seafood Platter
Shrimp, crawfish tails, oysters (seasonal), crabcake, crispy catfish, onion strings, fries, corn fritters
Shrimp or Catfish Platter
Seasoned and lightly fried, served with fries
Burgundy Beef Tips
Filet tips in a rich, burgundy mushroom sauce over pasta
All sandwiches served with french fries
Copeland Burger - Since 1983
Monterey jack, cheddar, applewood smoked bacon, lettuce, tomato, onion, Tiger sauce, garlic mayo, croissant
Chicken Parmesan Sandwich
Chicken cutlets, breaded and fried, red sauce and mozzarella fontina cheeses on a parmesan-crusted French batard with alfredo sauce
Shrimp Po-Boy
Hand-battered, golden fried, dressed and served overstuffed
All steaks are broiled to your satisfaction and served with a complimentary side
Ribeye - Since 1983
Finest hand selected, 12 oz. Certified Angus Beef® ribeye steak, 28 day aged, served sizzling
Al's Favorite Filet
8 oz. center cut, Certified Angus Beef®, topped with caramelized onions and sizzling steak butter
Classic Filet - Since 1983
8oz. tender center cut Certified Angus Beef® filet served sizzling
Prime Top Sirloin
10 oz. USDA Prime top sirloin steak served sizzling
Bleu Cheese
René Mushrooms
Garlic Sautéed Crabmeat
Garlic Sautéed Crawfish
Caramelized Onions
Topped with your choice of Lemon Bordelaise, Garlic Butter, or Creole Meuniére
Catfish Acadiana®
Golden fried catfish, shrimp butter sauce, roasted pecan cole slaw, two corn fritters, one side
Blackened Catfish
Served with crawfish rice pilaf and choice of any one side
Pecan Crusted Ricochet Catfish
Creole Meuniére sauce, roasted pecan cole slaw, two corn fritters, one side
Fresh Salmon
Grilled or blackened served with crawfish rice pilaf, one side
Copeland's Fries
Steamed Broccoli Florets
Red Beans and Rice
Creamed Spinach
Side Salad
Crawfish Rice Pilaf
Fresh Baked Potato
Mashed Sweet Potatoes
Copeland's of New Orleans restaurants are committed to the concept that every dish and meal is true to the culinary traditions and heritage of New Orleans augmented by the gracious hospitality of the Copeland Family. Copeland's of New Orleans is more than a restaurant; it is a family's promise to provide you with the finest dining experience each and every visit.
Special Diets
Vegetarian Friendly, Gluten Free Options
Lunch, Dinner
Cajun & Creole, American, Seafood
Takeout, Outdoor Seating, Seating, Waitstaff, Parking Available, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Private Dining
Reviews (194)
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All reviews cheesecake bananas foster crawfish bread hot crab steak beignets crab stuffed roulade seafood platter blackened catfish red beans and rice alfredo salad mac and cheese cakes dessert menu bloody mary
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1 - 10 of 194 reviews
Reviewed 2 weeks ago

My wife and I drove from Huntsville, 2 1/2 hours, to take our granddaughter to meet her mom and dad, who drove down from Oklahoma. We checked TripAdvisor for restaurant suggestions, and found this one. Being Mardi Gras weekend, we thought this might be good....More

Date of visit: March 2019
Thank Bestasphalt
Reviewed 7 January 2019

We went to Copeland's for lunch on a Friday. They have a buffet now (which we didn't try). Our waiter was professional and prompt but maybe they were having an off day on the food part. Mine was oily (Eggplant Pirogue) as was my co-worker...More

Date of visit: January 2019
Thank tjarvis2018
Reviewed 26 December 2018 via mobile

My dad loves eating here when my sister is in town with her kids. It's kind of a ritual at this point! Our last visit was by far the best experience we've had to date and it really made the goodbyes and so longs with...More

Date of visit: December 2018
Thank Dodonfighter
Reviewed 24 December 2018 via mobile

Me and my wife came in,, the host was right there,,he was ready to seat us we got seated the waitress told us his name he ask if we wants drinks and appetizers we said yes we gave him the order and less than 2...More

Date of visit: December 2018
1  Thank Bradley B
Reviewed 24 December 2018 via mobile

The service was great the food came out right ask for christana if you need anything she will take care of you

Date of visit: December 2018
Thank Fanstumom11
Reviewed 23 December 2018 via mobile

This was my first time at this restaurant and I will not be going back. The visit started out fine, but did not end well. Our drinks and appetizer came out fine and quickly. We ordered the crab beignets. They were not my favorite, but...More

Date of visit: December 2018
Thank Lynne G
Reviewed 23 December 2018

My wife and I stopped by Copeland's last night with two other couples for a cocktail in the bar after an excellent dinner elsewhere. A male waiter wearing a red tie who wore glasses was raising hell about some injustice he felt he had suffered...More

Date of visit: December 2018
Thank pr95448
Reviewed 12 November 2018

The restaurant has a policy to limit the size of the order to the kitchen to 5 people. As we were a party of six, our order was submitted in two parts (3 people) on each. Thus the food for three came, and we waited...More

Date of visit: November 2018
Thank Bill F
Reviewed 6 November 2018

Food is great. Cajun food at its best good atmoshere. food a little pricy however service was great and food tasty.

Date of visit: October 2018
Thank tbain58
Reviewed 5 November 2018

Started with Lump Crab and shrimp salad with Remoulade sauce. Disappointing... tiny shrimp and crab was hard to find. Not Remoulade! Followed with Hot Crab claws... really tasty. Then Seafood Platter. Fried shrimp and catfish were tender and tasty. Waitress was very understanding and fast....More

Date of visit: November 2018
Thank RobinHood B
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Questions & Answers
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1 October 2016|
AnswerShow all 3 answers
Response from javlaud | Reviewed this property |
If you join Lagniappe Club (cost $10 but you get $15 loaded back) ladies get a FREE app loaded onto club card if used on wed ladies night. Get free app (Thurs thru Tues) next visit. If not used before next wed u lose it... More
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