All very nice and services its very good and all drink very nice the amazing coffee I liked tooooo mash
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You go there to eat just one thing: Francesinha. And they are... well, average. Not the best one, not the worst. The sauce, the fries, the good sangria or the beer served in metal, frozen cans add up to the experience, so you should enjoy...More
Not a good francesinha!but nice tapas and sangria! Staff a bit loud and desorganized! place for groups who like to drink and not so much to eat!
The francesinha is definitely on my top 5. If your up for a challenge, ask for the "sauce for the men", but take it easy because it's so spicy that it can ruin the francesinha. the service is good and he employees are nice, and...More
I've been living in Porto for 7 years and I've been a Francesinha fan for more than that. I've tried more places than I can remember (the good places, the ones locals visit, not the overpriced ones), I will tell you this, Tappas is simply...More
We ended up here totally randomly & we saw the place buzzing. OK let's go in. We sat out on the terrace & had "Francesinha", kind of a local specialty. I had no idea what it was. Overall the service was great & the portion...More
It was once a time considered the best Francesinha in wood stove. I've visited my self a lot of times and recommended to friends. After my last visit my recommendation is to stay away from this restaurant. I've ordered the special francesinha, but the taste...More
With a great atmosphere to be with friends and family, this restaurant offers one of the best Francesinhas I've ever had! I strongly recommend this place to anyone who visits Porto and wants to taste one of its greatest gastronomical specialties.
The best Francesinha I ever had and very hot! Sangria is good too! The service made me feel like at home, so sweet and warm. Strongly recommend.
All my life I've eaten Francesinhas. It's probably the most well known dish in the city of Porto. Visited dozens of different places that serve it. Ever since I visited this restaurant for the first time 2 years ago, that I have never eaten francesinha...More