We had a dinner while spending the night at the hotel. The food was good and tasty (pizza,pasta,salad)but a bit expensive as all the restaurants in the area. The wine was also good and the staff was just fine.
Fresh wholesome and satisfying pasta with prawns and morels, and fresh fish (perch) and chips for my husband--these absolutely hit the spot for us after a long ski day in Verbier! The local white wine Petite Arvine was a wonderful companion to the meal. For...More
We ate here as we were staying the night. We were not disappointed; the food was delicious and well prepared. We had local fish which was yummy.
I stayed at the Hotel for three nights. I ate at the Restaurant three times because it was convenient and I also loved the food. I had to take the Emiliana on Francesco's advice who is by the way a great host. I loved it...More
They make their own pasta and pizza crust and you can tell. Really good food at a more than reasonable price.