We noticed that you're using an unsupported browser. The TripAdvisor website may not display properly.We support the following browsers:
Windows: Internet Explorer, Mozilla Firefox, Google Chrome. Mac: Safari.

Roses Bakery Cafe

About
Joni and John Trumbull opened Roses in 1991. The name is derived from the roses planted around the shop's original location. Bakery was included in the name as our original cafe menu relied heavily on sweet and savory goods from the bakery oven. A retail store was added in 1995, which allowed us to sell our baked goods as well as cheese, charcuterie, wines and pantry staples for the serious cook. In 2003, we moved into the remodeled original Eastsound fire station and brought everything under one roof. From the beginning, the intent of Roses was to see nourishment from a more holistic standpoint, providing good, satisfying food and building a sense of community that values the relationships
PRICE RANGE
US$8 - US$28
Special Diets
Vegetarian Friendly, Vegan Options, Gluten Free Options
Meals
Breakfast, Lunch
CUISINES
American, Cafe, Soups, Pizza, Deli
FEATURES
Takeout, Outdoor Seating, Seating, Waitstaff, Wheelchair Accessible, Street Parking, Wine and Beer, Accepts Credit Cards
Reviews (288)
Filter reviews
288 results
Traveller rating
173
70
27
12
6
Traveller type
Time of year
LanguageEnglish
173
70
27
12
6
Show reviews that mention
All reviews lunch halibut sandwich bread thin crust pizza soup sandwiches cobbler burrata poached eggs granola mussels potatoes cookies orcas island wine and cheese brick oven attached deli
FilterEnglish
Updating list...
1 - 10 of 288 reviews
Reviewed 3 weeks ago

The cafe is fabulous - I love the breakfasts - Breakfast dish with polenta, chard and poached egg in an enchilada type sauce.The bakery and deli are amazing,

Date of visit: November 2018
Thank AnjiRingzin
Reviewed 5 weeks ago

It is the little things that count when providing service. We had three different servers and unfortunately our second server lied to us about the our poached eggs and their cooking time. Luckily our last server saved the experience from being totally annoying and pointed...More

Date of visit: December 2018
Thank Crosby50
Reviewed 12 November 2018

They were very busy (which I think is typical because the food is so good) so we sat at the counter which was perfect as you got to watch all the prep work with the fresh ingredients. Loved it. We had soup and flatbread pizza...More

Date of visit: November 2018
Thank carrieul
Reviewed 16 September 2018

I enjoyed my lunch here, it has a great atmosphere. Wait staff was good and their baked goods are excellent.

Date of visit: September 2018
Thank Tlsmith628
Reviewed 27 August 2018

This was our first stop on the island and what a way to start. My husband had the pizza with anchovies, caramelized onions, and olives and I had the heirloom tomato salad with burrata. The salad was served with fresh baked bread and was perfect...More

Date of visit: August 2018
Thank StephaniaMF
Reviewed 26 August 2018 via mobile

My husband and I stopped here for lunch. We ate in the cozy patio in the back of the restaurant. The service was great. They have really good sandwiches. Everything was freshly made. Conveniently located right in town in Friday Harbor.

Date of visit: August 2018
Thank kathysU2670GC
Reviewed 23 August 2018

I prefer the a counter seat because it is close up to the working kitchen, in which the details of food preparation are in full view. Hot brick oven enables fast cooking of complex dishes. Menus change daily, distinctive offerings based on local ingredients. I...More

Date of visit: August 2018
Thank Charles C
Reviewed 19 August 2018

Whether you buy today's bread or yesterday's, you can always count on a delicious loaf from Roses. In addition, a frozen take and bake pie should always be in your freezer. Birthday cake to die for with lemon and blackberries. Lovely lunches. Many interesting kitchen...More

Date of visit: August 2018
Thank Linda S
Reviewed 17 August 2018

I had the poached egg over polenta with chili sauce, my husband had the poched egg on potato nest. My egg was nice, but the sauce wasn’t great. His eggs were hard cooked and the potatoes were “nearly burned.” The service was very friendly, and...More

Date of visit: August 2018
Thank AustinRose
Reviewed 12 August 2018

Lovely deli/take out for pastries, bread and sandwiches and huge wine selection. Attached is a causal, breakfast lunch spot. with several covered outdoor seating options. Attentive service and nice menu, we had breakfast on departure day. Closed on Sunday.

Date of visit: August 2018
1  Thank Bossea
View more reviews
Questions & Answers
Ask a question
Irene W
24 August 2016|
Answer
Response from montanafan2015 | Reviewed this property |
The bakery part doesn't have gluten free options, but the restaurant was very accomodating. I have celiac disease and was able to get an excellent salad with no problems.
1
Vote
Is This Your TripAdvisor Listing?
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more. Claim Your Listing