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High Rock Cafe


Ratings and reviews

Certificate of Excellence2015 - 2018 Winner

Food and ambience

Special Occasion Dining, Romantic, Groups, Bar Scene, Business meetings

Location and contact


Gilly Goat
Warm goat cheese, roasted garlic, diced peppers and homemade pepper-olive tapenade. Baked and served with rustic bread.
House blended mix of tomatoes, garlic, balsamic vinegar, red onion, fresh basil, Wisconsin mozzarella and Parmesan cheese with naan bread.
Korean Pork Nachos
Korean BBQ pulled pork, melted mozzarella and cheddar cheese, house pickled cabbage, edamame, scallions, a sunny side up egg and fire cracker sauce on house fried tortilla chips.
Pork Potstickers
Seared golden brown, served over mixed greens with sweet chili orange marmalade.
Loaded Hummus
Small batch house made hummus topped with olives, tomato, cucumbers, parsley, feta cheese, extra virgin olive oil and smoked paprika served with roasted garlic chili naan bread.
Jumbo Crab Cakes
Jumbo lump crab meat tossed with peppers, green onions and celery with a blackened aioli and panko. Seared, baked and served with a spiced remoulade.
Ahi Tuna
Sesame seed crusted ahi tuna seared rare, on a bed of mixed greens and wasabi peas, with honey soy and cusabi dipping sauces.
Truffle Shuffle
Two Rivers Wisconsin fried cheese curds tossed with truffle oil, Parmesan cheese, parsley and served with roasted garlic aioli
Over half a pound! Fried golden brown, tossed in sweet chili sauce, served with fried rice noodles.
Cup $4.0
Bowl $6.0
Loaded Potato Soup
A homemade classic.
Cup $4.0
Bowl $6.0
Soup Du Jour
Made fresh daily. Ask your server.
Chicken Waldorf
Chicken, golden raisins, sweet red onions, fresh apples, and spiced walnuts tossed in fresh mixed greens with a maple apple dressing.
Romaine, garlic shrimp, black beans, corn salsa, cheddar cheese, pico de gallo and tortilla strips, tossed with homemade cilantro lime dressing.
Mixed greens with tomatoes, onions, feta, kalamata olives, cucumbers, and pepperoncini tossed in a roasted garlic Italian vinaigrette.
Hail Caesar
Our twist on the classic! Chopped romaine tossed in Caesar dressing with diced apples, gorgonzola, fresh croutons and parmesan cheese.
Winter Nourish Salad
Fresh kale and spinach tossed with roasted sweet potatoes, roasted broccoli and beets, edamame, cashews, and fresh cilantro tossed in a ginger miso dressing.
Street Beet
Spinach, roasted beets, sweet red onions, craisins and sunflower seeds topped with feta cheese and tossed in a white balsamic vinaigrette.
Buffalo Chop Chop
Romaine lettuce tossed in a southwestern creamy herb dressing. Topped with celery, tomatoes, raw red onions, blue cheese, cheddar cheese, boiled egg and crispy fried chicken tossed in our house buffalo sauce.
Better Boy Filet
Grilled filet topped with a smokey tomato and rosemary gastrique, served with blue cheese mashed potatoes and fresh seasonal sautéed vegetables.
Miso Cod
Ginger miso glazed cod with creamy cusabi mashed potatoes, fresh sautéed vegetables, and edamame.
Budda Bowl
Honey soy pulled pork, carrots, green onions, napa cabbage, edamame, roasted broccoli, sweet potatoes and mushrooms, spicy charred jalapenos and ramen noodles in a ginger scented pork broth, finished with a boiled egg, sesame seeds and fresh cilantro.
All American
Beef and bacon meatloaf studded with cheddar cheese. Served with fresh sautéed vegetables and garlic mashed potatoes with demi gravy; smothered in our big kid mac and cheese.
Rockin Chicken and Waffles
Noisy, crispy fried chicken with mini waffles, garlic mashed potatoes and fresh sautéed vegetables. Topped with a maple bourbon glaze.
Chili Rubbed Salmon
Chili crusted Atlantic salmon filet with coconut basmati rice, fresh sautéed vegetables, and our house mango salsa.
Cuban Mojo Pork
Cuban mojo braised pork served with yellow rice, black beans, sautéed onions and peppers, dried banana chips and topped with sweet pickled onions.
Tikka Masala
Welcome to the comfort flavors of India. Warming coconut tomato sauce smothered over caraway basmati rice and topped with fresh cilantro, served with roasted garlic chili naan bread, Vegetarian - roasted seasonal vegetables $15 Chicken - with roasted seasonal vegetables and Indian spiced grilled chicken $18
Soprano Sandwich
Sautéed garlic shrimp with bacon, swiss cheese, lettuce and tomatoe finished with a tomato basil mayonnaise on whole grain toast.
Architect Burger
Starts with a sesame bun and a 1/3 lb. burger, grilled to your liking. Lettuce, tomato, and onion are fo free if you want 'em. Add on cheese for $0.50 – cheddar, swiss, or American. Add bacon for $2.
24 Broadway
Cajun dusted grilled chicken sandwich with creamy blue cheese and romaine served on a sesame seed bun.
Meatloaf Sandwich
Beef and bacon meatloaf studded with cheddar cheese topped with swiss cheese, brown sugar ketchup, fried jalapenos and sliced pickles on whole grain toast.
Fish Tacos
Pan-seared tilapia and mixed cabbage stuffed in tortillas made with corn and flour, and served with lemon tortilla chips and fresh pico de gallo. High Rock - Creamy cilantro lime & Pico de gallo
Monte Cristo
It's back! Sliced ham, turkey, swiss and cheddar cheese pressed between Texas toast, dunked in a spiced egg wash and seared golden brown. Served with house made honey mustard sauce.
Daddy Mac
Two all beef patties, special sauce, lettuce, cheese, pickles, and onions on a sesame seed bun.
Thinly sliced Angus Beef, sauteed peppers and onions with melted mozzarella cheese, lettuce, tomato, pepperoncini & a jalapeno spread.
Tree Hugger
Sauteed peppers, onions, broccoli, tomatoes, potato chips, mixed greens and homemade hummus finished with tomato basil mayonnaise.
Sauteed garlic shrimp, goat cheese, cucumber, tomato, napa cabbage and a cucumber wasabi dressing.
Rio Grande
Chicken, avocado, fresh corn salsa, bacon and romaine finished with ranch dressing.
Montego Wrap
Oven roasted chicken with crispy romaine, fresh mango salsa and finished with garlic aioli.
Rasta Pasta
Sautéed garlic, spinach, onions, peppers, chicken, and pepperoni in a vodka tomato cream sauce topped with crumbled gorgonzola cheese.
Oven roasted chicken, garlic and broccoli sautéed with cream and parmesan.
Big Kid Mac & Cheese
Rich and creamy, ask for it spicy!
Add: Chicken, Beef Or Shrimp For $12.0
Wisconsin Pride
Our house red sauce, smothered with parmesan and mozzarella cheese, finished with fresh herbs.
Chicken, oven roasted tomatoes and red onions, with bruschetta and parmesan cheese, in a garlic pesto cream.
Served With Fruit Or Chips And a drink.
Grilled Cheese
Peanut Butter & Jelly
Chicken Strips
Macaroni & Cheese
Cheese Quesadilla
Buttered Noodles $6.5
Red Noodles $6.5
Buttered Noodles with Parmesan Cheese
Pop Rock Cheesecake
Cheesecake laced with pop rocks. Served with whipped cream, creme anglaise, and strawberry sauce. (Gluten Free)
High Rock Kit Kat
Two house made Kit Kats with chocolate peanut butter ganache, topped with chocolate and caramel sauce, served with vanilla ice cream and whipped cream. $7
Dirt N Worms
Chocolate mousse with chocolate cookie pieces and gummi worms.
Du Jour Cheesecake
Changes daily, ask your server.
Carrot Cupcake
Carrot cupcake studded with raisins and pecans, topped with coconut and pecan frosting, served with whipped cream and crème anglaise.
Double fudge red velvet brownie topped with cream cheese and Nutella frosting served with ice cream, whipped cream and chocolate sauce.
Barbacoa beef tacos with onion and cilantro, served with chips and pico de gallo. Dark Rum Horchata $5
Marinated grilled skirt steak topped with chimichurri and served with grilled vegetables, oven roasted jojo's and a fried egg. Fernet & Cola $4
Beef and lamb kefta with Moroccan pilaf and a garlic yogurt. Moroccan Mint Tea $4
Tapas: Romesco Shrimp. Tinto De Verano $7
Lamb shepherd's pie: A lamb stew of onions, carrots, and celery baked with mashed potatoes on top. Jameson, Baileys & Hazelnut liquor over ice. $8
Cod vegetable curry served over rice. Spiked Golden Leche $9
A Greek turkey burger with romaine, tomato and tzatziki sauce, served on a sesame seed bun. Greek Mojito $8
Bimbimbop: Gochujang soy pork with rice, roasted broccoli, sweet potatoes, roasted mushrooms, edamame, carrot, pickled cabbage, a fried egg and wasabi pea dust. Yogurt Soju $6
Modern American cuisine with a sense of adventure, High Rock stands out with bold flavors and fresh ingredients. Serving lunch and dinner you can enjoy this local's favorite restaurant, located in the heart of downtown Wisconsin Dells. High Rock Cafe offers casual dining in a contemporary atmosphere. Unique salads, wraps, sandwiches, delicious crab cakes, pastas, steaks, and so much more. Great local micro-brews and wine list, and new specialty craft cocktails. Open daily at 11 am. Visit us during your next vacation or conference!
US$8 - US$26
Special Diets
Vegetarian Friendly, Vegan Options, Gluten Free Options
Lunch, Dinner, Brunch
American, Bar, International, Contemporary
Outdoor Seating, Seating, Waitstaff, Street Parking, Television, Wheelchair Accessible, Serves Alcohol, Wine and Beer, Accepts Mastercard, Accepts Visa, Free Wifi, Accepts Discover, Takeout, Highchairs Available, Full Bar, Accepts Credit Cards
Reviews (1,750)
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All reviews meatloaf sandwich hummus gilly goat fish tacos potstickers pop rock cheesecake loaded potato soup rasta pasta kettle chips crab cakes wraps tater tots prime rib kit kat seasonal menu all american sat upstairs
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1 - 10 of 1,744 reviews
Reviewed 5 days ago via mobile

I visited for lunch with my 21 year old daughter. She is vegetarian and was pleased with the options. She ended up getting the Carrot Hot Dog, it was good. We also had truffle cheese curds and I had fish tacos. Cappuccino was ok. Shammy...More

Date of visit: March 2019
Thank KristaLynnB
Reviewed 1 week ago via mobile

Excellent food!! The Korean BBQ Nachos are fantastic! Tikka Masala was really good but All American looks fantastic as well! Highly recommend!!

Date of visit: March 2019
1  Thank sanfran1977
joshhighrockcafe, Manager at High Rock Cafe, responded to this reviewResponded 6 days ago

Thanks for the awesome review. The All American is a must have! Your whole world will change once you try that dish! Have a great day.

Reviewed 4 weeks ago via mobile

Super good food felt almost high class, had great presentation and flavor as well . Service was awesome, and so was the atmosphere.

Date of visit: March 2018
1  Thank krhbiz18
joshhighrockcafe, Manager at High Rock Cafe, responded to this reviewResponded 6 days ago

Thanks for the positive review! We strive to provide the best food and service in town. Hopefully we see you again in the future! Have a great day.

Reviewed 5 weeks ago

What a wonderful surprise. Fantastic chefs & unique & delicious food choices - beautiful food presentation, calm atmosphere with relaxing music, that is tasteful, not so loud and noisy - even the music has class, not the usual noise with no melody. Wait staff friendly,...More

Date of visit: February 2019
2  Thank Janice A
Reviewed 13 January 2019

What a nice gem in downtown Wisconsin Dells! Really innovative menu. Whoever is in the kitchen is really putting wonderful ideas to the test. The specials menu had an assortment of dishes from different areas of the world...My daughter chose the "Steak from Argentina". Delicious....More

Date of visit: January 2019
1  Thank CherylAnnKH
Reviewed 5 January 2019 via mobile

We choose this place for our family of four with two teen boys. We started with the truffle cheese curds. Excellent! And bruschetta which was good with a little kick of spice that my husband loved. Then I had the fish tacos, very good. My...More

Date of visit: January 2019
1  Thank Zlch0c
Reviewed 11 December 2018 via mobile

Delicious loaded potatoe soup, as well as dailey special beef vegetable. Add garlic tater tots. Great customer service! Enjoy view from upstairs seating.

Date of visit: December 2018
1  Thank kimberlyl861
Reviewed 9 December 2018 via mobile

My wife and I went to the High Rock Cafe on Friday night with 2 other couples. We had a reservation, so we were sat at our table right away, however they do have a nice bar if you ever have to wait. We all...More

Date of visit: November 2018
1  Thank DonkWagner
Reviewed 9 December 2018

My friends and I stopped here while in the Dells for a get-together. I'll start with the service - despite it being a pretty dead evening (it was hunting opener in winter time, and half the restaurants in the area were closed because it is...More

Date of visit: November 2018
Thank HeatherMarie6
Reviewed 28 November 2018

Everyone in our group enjoyed their meal and dessert. The food was excellent,the atmosphere was nice, and the menu had more interesting selections than most local restaurants. Service was good also. We will definitely return. We felt that prices were fair for the quality and...More

Date of visit: November 2018
Thank Debnie
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Questions & Answers
Ask a question
31 July 2017|
AnswerShow all 3 answers
Response from joshhighrockcafe | Property representative |
We can definitely accomadate a group of that size, however we are a first come first serve restaurant and don't take reservations of any kind. The earlier in the day would be better to get you seated as our Dinner rush... More
22 December 2016|
Response from HighRockGM | Property representative |
We have enough room in our Grotto to seat your whole party. Large groups do order off the main menu. Can't wait to see you on the 30th!
23 September 2016|
AnswerShow all 3 answers
Response from warrenh60 |
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