This ice cream was among the best I've ever had (got the cookie dough). The wait when we got there was less than five minutes, and though the ice cream isn't cheap, it's definitely reasonable given the quality.
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Interesting flavors, good smooth texture, but omg, it takes forever to make, and is quite pricey $5 for a single scoop kids cup, no toppings. I truly don't see the need to make ice cream on an on-demand basis. Scooping it from a cooler doesn't...More
We hopped by close to closing time, so they were out of most of the interesting sounding flavours. We still managed to snag the Dark Chocolate & Cookie Dough ice creams. It was fun just watching the ice cream being made fresh, and the end...More
This unique and innovative way of making ice cream creates a flavour and texture experience like no other. I will not bother eating any more ice cream until I travel to San Francisco again and then I will visit Smitten as often as possible!
1. theft that you can see them make your portion of ice cream is really rad 2. it tastes really delicious
The ice creams are delicious no doubt. But I do want to share an experience here. My son has eggs, and nuts allergy. And every time I go to cold stone or any other creamery they pay special attention to prepare his ice cream in...More
Simply divine ice cream, made right in front of you. I've eaten a lot of ice cream in my life but oh wow.
Fun, hip place for ice cream. You can stand and watch them put the hydrogen into the ice cream mix and freeze it in no time. The TCHO chocolate was awesome! $5 for a small is a good-sized serving.