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Petit Oven

££ - £££
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276 Bay Ridge Ave, Brooklyn, NY 11220-5805
+1 718-833-3443
Website
Today
17:30 - 23:00
Closed now
All hours
Hours:
Sun 17:00 - 21:00
Wed - Thu 17:30 - 22:00
Fri 17:30 - 23:00
Sat 05:30 - 23:00
More Info
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18 Reviews from our TripAdvisor Community

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Time of year
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Showing 18: English reviews
Orlando, FL
Level Contributor
112 reviews
70 restaurant reviews
common_n_restaurant_reviews_1bd8 81 helpful votes
5 of 5 bubbles Reviewed 1 week ago

My sister and I love French food, but rarely do we find a restaurant we enjoy. Petit Oven is a small restaurant, maybe 10 tables and the service is typical European - no rush. Sit down and enjoy your meal. We ordered warm brie and escargot to start. The escargot lacked seasoning but the warm brie was great. For entree... More 

Helpful?
Thank worldtraveler428
A TripAdvisor Member
2 of 5 bubbles Reviewed 16 October 2016 via mobile

Went to petit oven last night First the menu very limited We had the fanny bay oyster the brie cheese. And the bone marrow for starters the oyster were dry making me think They were around a few days not they were bad just not Real fresh the brie. Was great. And the bone marrow very good But 18$ for... More 

Helpful?
Thank A TripAdvisor Member
Brooklyn, New York
Level Contributor
5 reviews
4 restaurant reviews
common_n_restaurant_reviews_1bd8 2 helpful votes
5 of 5 bubbles Reviewed 17 September 2016 via mobile

Petit Oven is always our choice for a special occasion. We have gone several times and always choose the 3 course tasting menu since it is a fantastic deal for $35 (or maybe it's $40) per person. The one thing consistently on the menu is the bread pudding for dessert. It is an absolute must try. Definitely make a reservation... More 

Helpful?
Thank cait214
nyc
Level Contributor
12 reviews
6 restaurant reviews
common_n_restaurant_reviews_1bd8 4 helpful votes
3 of 5 bubbles Reviewed 19 July 2016

very nice restaurant in Bay Ridge, Brooklyn, we had the 3 course prixe/fixe, it took almost two hours from start to finish, i like leisurely but this was too much almost 30 mins for appetizers and one was a salad, and the other oysters, and then almost 40 mins for the mains too arrive. I cant take away that there... More 

Helpful?
Thank flybynite2
New York City, New York
Level Contributor
71 reviews
47 restaurant reviews
common_n_restaurant_reviews_1bd8 63 helpful votes
4 of 5 bubbles Reviewed 1 April 2016

Petit Oven has received breathless reviews and a Michelin star. It's a nice place with good food and very eager service, but REALLY, a Michelin star ? The menu is very limited - in a good way. Items are carefully selected and nicely prepared. And yet.... the salmon tartare was tasty but way over-seasoned. Nothing catastrophic, but it was dressed... More 

Helpful?
Thank BobRosenNY
new york
Level Contributor
16 reviews
5 restaurant reviews
common_n_restaurant_reviews_1bd8 9 helpful votes
5 of 5 bubbles Reviewed 22 October 2015

This tiny restaurant produces impressive and consistent cuisine, and is about the best restaurant that Bay Ridge has ever seen, at least in my lifetime of living in the area. From the freshest and tastiest oysters, to inventive and delicious fish, meat and vegetarian entrees, to yummy desserts and carefully selected wine, you will not be disappointed. The staff is... More 

Helpful?
Thank SheilaAndGreg
New York, Ny
Level Contributor
16 reviews
5 restaurant reviews
common_n_restaurant_reviews_1bd8 15 helpful votes
5 of 5 bubbles Reviewed 3 December 2014

Kat's food is always exceeding my expectations. Every bite is an array of unbelievable flavors. Everything I tried on the menu was exceptionally good.

Helpful?
2 Thank opanca
New York City, New York
Level Contributor
1,312 reviews
765 restaurant reviews
common_n_restaurant_reviews_1bd8 336 helpful votes
5 of 5 bubbles Reviewed 2 August 2014

This place is off the charts for me. They have wonderful dishes that ware made with care. I have been here a number of times and always enjoy their dishes. They do not have a large menu but it changes according to the market. Reservations are need as this is not a large place and you need to know where... More 

Helpful?
2 Thank Allan S
Brooklyn, New York
Level Contributor
35 reviews
23 restaurant reviews
common_n_restaurant_reviews_1bd8 27 helpful votes
5 of 5 bubbles Reviewed 12 December 2013

One of the problems with having a favorite restaurant is that the menu tends to be the same from year to year, usually augmented with a special or two. Petit Oven does things differently by changing its menu entirely. The chef is not only talented but well-versed in styles so every time you visit it's like a different restaurant. I've... More 

Helpful?
2 Thank WalkTheDoggy
Washington DC, District of Columbia
Level Contributor
3 reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
5 of 5 bubbles Reviewed 23 November 2013

Outstanding food and service. Fresh and juicy oysters on the halfshell, perfect pork chop with cabbage prepared like my grandmother's. A must to revisit, but make your reservation soon, because the place is tiny.

Helpful?
2 Thank nysmc52

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Restaurant Details

Rating summary
  • Food
    4.5 of 5 bubbles
    Service
    4.5 of 5 bubbles
  • Value
    4.5 of 5 bubbles
    Atmosphere
    4 of 5 bubbles
Cuisine
French, European, International
Meals
Dinner
Restaurant features
Reservations, Seating, Waitstaff
Open Hours
Sunday
17:00 - 21:00
Wednesday
17:30 - 22:00
Thursday
17:30 - 22:00
Friday
17:30 - 23:00
Saturday
05:30 - 23:00
Location and Contact Information
  • Address: 276 Bay Ridge Ave, Brooklyn, NY 11220-5805
  • Location: United States  >  New York (NY)  >  Brooklyn
  • Phone Number: +1 718-833-3443

Questions & Answers

Questions? Get answers from Petit Oven staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?