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Blueacre Seafood

#34 of 3,041 Restaurants in Seattle
Certificate of Excellence
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1700 7th Ave, Seattle, WA 98101-1397 (Olive Street)
+1 206-659-0737
11:00 - 22:00
Closed now
All hours
Sun - Sat 11:00 - 22:00
More Info
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879 Reviews from our TripAdvisor Community

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Showing 845: English reviews
Loomis, California
Level Contributor
39 reviews
16 restaurant reviews
common_n_restaurant_reviews_1bd8 15 helpful votes
5 of 5 bubbles Reviewed 1 week ago

The food and service was excellent. We lucked out as it was the end of restaurant week in Seattle and had the 3 courses for $33. What a deal. I felt guilty being at a seafood restaurant and eating steak but it was cooked to perfection and really tender. The starter I chose was smoked salmon on a latke -... More 

Thank Jan R
Level Contributor
17 reviews
8 restaurant reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
5 of 5 bubbles Reviewed 1 week ago

We loved our experience. It's not cheap but portions were very adequate. Salmon was recommended by our server and did t disappoint. My adult son who lives in the area said it's the best he's had. Collard greens were amazing. Brussel sprouts were not our favorite- need to be charred more - but, we had plenty of food.

Thank Ron E
Nashua, New Hampshire
Level Contributor
5 reviews
4 restaurant reviews
common_n_restaurant_reviews_1bd8 2 helpful votes
5 of 5 bubbles Reviewed 2 weeks ago via mobile

The food and service we're phenomenal worth every penny. I would highly recommend the Kasu Marinated Black Cod it was one of the best dishes I've ever had.

Thank jim m
Level Contributor
84 reviews
25 restaurant reviews
common_n_restaurant_reviews_1bd8 44 helpful votes
4 of 5 bubbles Reviewed 3 weeks ago

We had a small group lunch at this restaurant at the recommendation of some locals. White tablecloths and solicitous waiters greeted us. Everyone enjoyed their meals - this was largely a salad crowd with salads with some protein added (chicken or fish) a little steep but tasty. Service was added automatically even though we were a group of 5.

Thank stampwife
Wheaton, Maryland
Level Contributor
6 reviews
4 restaurant reviews
5 of 5 bubbles Reviewed 3 weeks ago

I'm in Seattle for a work conference, and one of my colleagues arranged a semi-private room for about 15 of us to get together over dinner. He's a self-described foodie and can find such a place "anywhere in the world -- give me 7 minutes online." Wow was he right! The tuna appetizer, the salmon and black-cod entrees were out... More 

Thank d0n0mary
Ellicott City, Maryland
Level Contributor
166 reviews
104 restaurant reviews
common_n_restaurant_reviews_1bd8 39 helpful votes
5 of 5 bubbles Reviewed 3 weeks ago

When dining alone, I pay attention to how I am treated at restaurants and the Blueacre met or exceeded my expectations. I was seated in a comfortable location. My waiter was talkative but not intrusive. I was there for Seattle dining week and my prix fixe dinner was excellent along with a fine pinot noir! It consisted of parsnip soup... More 

Thank MJ2E
Seattle, Washington
Level Contributor
97 reviews
46 restaurant reviews
common_n_restaurant_reviews_1bd8 31 helpful votes
4 of 5 bubbles Reviewed 3 weeks ago

Spew went during Restaurant Week, which had a limited menu from which to pick. My husband had a salad which he said tasted very good, but with bleu cheese, nit something I wanted. My choice of prawns with crostini was just okay. The prawns were really good with a garlic sauce, but the crostini was large, oily and did not... More 

Thank Travelizgood
Prescott, Arizona
Level Contributor
5 reviews
4 restaurant reviews
1 of 5 bubbles Reviewed 4 weeks ago

had a reservation, and for that received a table with a great view of the restrooms. waiter had no knowledge of the menu, asking his advice, should have just looked at the dollar signs on the menu because what he liked the most was always the most expensive. he had no idea of what was in dishes, nor what the... More 

Thank steve s
Level Contributor
146 reviews
117 restaurant reviews
common_n_restaurant_reviews_1bd8 107 helpful votes
5 of 5 bubbles Reviewed 4 weeks ago via mobile

This was my second time visiting Blueacre. I've tried seafood in 5 other Seattle locations and NONE come close to Blueacre. We started with appetizers, which included their gumbo and their crab tater tots. Both were absolutely fantastic. For my main course, I tried the swordfish with the risotto. It was out of this world! The other people in my... More 

Thank LRG71
Toledo Ohio
Level Contributor
20 reviews
10 restaurant reviews
common_n_restaurant_reviews_1bd8 4 helpful votes
5 of 5 bubbles Reviewed 5 weeks ago

We were staying an extra night in Seattle instead of taking a red eye. The hotel recommended this restaurant and since it was close we decided to try it. The online menu is accurate and it is a bit pricey but the food was worth it. We had the seafood medley as an appetizer and there was a nice selection... More 

Thank lomalinda2

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Restaurant Details

Rating summary
  • Food
    4.5 of 5 bubbles
    4.5 of 5 bubbles
  • Value
    4 of 5 bubbles
    4.5 of 5 bubbles
Average prices
American, Seafood, Gluten Free Options
Lunch, Dinner, After-hours
Restaurant features
Reservations, Private Dining, Seating, Waitstaff, Wheelchair Accessible, Serves Alcohol, Full Bar
Dining Style
Casual Elegant
Good for
Local cuisine, Business meetings, Special Occasion Dining, Groups, Romantic, Bar Scene, Child-friendly
Open Hours
11:00 - 22:00
11:00 - 22:00
11:00 - 22:00
11:00 - 22:00
11:00 - 22:00
11:00 - 22:00
11:00 - 22:00
Location and Contact Information
  • Address: 1700 7th Ave, Seattle, WA 98101-1397
    (Olive Street)
  • Location: United States  >  Washington (WA)  >  Seattle>  > Belltown
  • Neighbourhood: Belltown
  • Phone Number: +1 206-659-0737
Centrally located in downtown Seattle, Blueacre is the quintessential American seafood restaurant drawing upon the vast array of wild seafood available from the United States coastal waters as well as carefully chosen sustainably-farmed freshwater species, oysters, clams and mussels. Blueacre Seafood will feature a full-service oyster bar and in addition to all things aquatic, farm-fresh meat, game, poultry, vegetables and artisanal cheeses. Brushed nickel accents, rich wood panels and warm leather booths reflect Blueacre's American seafood heritage. Classic handmade cocktails are shaken in a comfortable bar, well stocked with American spirits, craft beers on tap and an all-American wine list. Blueacre is Seattle's downtown seafood destination.

Questions & Answers

Here's what previous visitors have asked, with answers from representatives of Blueacre Seafood and other visitors
1 question
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over a year ago

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Questions? Get answers from Blueacre Seafood staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?