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Morton's - The Steakhouse - CLOSED

1511 6th Ave, Ste 100, Seattle, WA 98101-1759
+1 206-223-0550
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  • Excellent43%
  • Very good25%
  • Average22%
  • Poor5%
  • Terrible5%
Travellers talk about
“steak” (65 reviews)
“onion bread” (3 reviews)
“mixed grill” (4 reviews)
Restaurant Hours Closed
American, Steakhouse, Vegetarian Friendly, Gluten Free Options
1511 6th Ave, Ste 100, Seattle, WA 98101-1759
All Details
Reviews (175)
Traveller rating
Traveller type
Time of year

1 - 10 of 157 reviews

Reviewed 17 August 2017

Walking around downtown and enjoying the sites, I overheard two young ladies discussing dinner plans. One said to the other, "No. It's The Steakhouse". This was my first time eating at Morton's The Steakhouse. It's downtown, but as soon as you enter the doors and...More

Thank Michael S
Reviewed 21 December 2016

From the moment we walked in the door, which the kind gentleman opened for us, we were treated with up most respect. We were taken into the bar area downstairs so a predinner drink. When we were ready, we went into the dinig room. The...More

Thank sarahsY8698FK
Reviewed 10 December 2016

First time eating at Morton's Steakhouse. What a lovely place! It's in downtown, but as soon as you enter the doors and go downstairs to the bar and the restaurant area, you are transported to a whole new place. You would never guess you were...More

Thank Robin A
Reviewed 3 December 2016 via mobile

We were looking for a good steakhouse and the choice and quality of beef were very good but the location in the basement, with no windows, mediocre illumination was disappointing. It was Monday evening but the place was basically empty and this did not help....More

Thank Michele M
Reviewed 12 November 2016 via mobile

Happy hour is the only way to go here.... I have been going to mortons for 20 years... just doesn't seems worth it anymore. $16 for a wedge salad? $60 steaks? Service needs to be consistently 10 star given price and competition of restaurants in...More

1  Thank LP1009
Reviewed 12 October 2016

We went here to celebrate my husbands birthday and invited our daughter and son in law to join us. When we placed our order the waiter told us he had "something special" for desert for my husband and asked if we were familiar with the...More

Thank Cheryl O
Reviewed 10 October 2016 via mobile

Overall we had a nice night out at the steakhouse. I had a very good steak and everyone was really happy with the service and the atmosphere. However some of us received the wrong orders and some of the steaks were not cooked as asked...More

Thank cyberg80
Reviewed 20 September 2016

I have been only in this Morton's, and I cannot compare it with other restaurants of the same franchise. All I know that I enjoyed the dinner. The meat was good, the service was good also. The wine unfortunately pimps up the bill, but this...More

Thank DaMar62
Reviewed 12 September 2016 via mobile

For all the various things I don't like about franchises, one usual redeeming feature is the consistency across locations. Unfortunately that isn't true of Seattle's Morton's steakhouse. The room looks like a Morton's. So does the menu. They have some great Coravin selections as well....More

Reviewed 8 September 2016

It's my second time in Mortons steakhouse,my first was New Orleans. Still one of the best prime rib eye- medium well. Perfect! They also serve the best scallops wrapped in bacon. Location is so near Sheraton hotel and Washington convention center.

Thank iamatarlaquena
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Restaurant Details

Average prices
US$41 - US$80
Dining Style
Fine Dining
Good for
Special Occasion Dining, Groups, Romantic, Business meetings
Open Hours
17:00 - 22:00
17:00 - 22:00
17:00 - 22:00
17:00 - 22:00
17:00 - 22:00
17:00 - 23:00
17:00 - 23:00
Location and Contact Information
  • Address: 1511 6th Ave, Ste 100, Seattle, WA 98101-1759
  • Location: United States  >  Washington (WA)  >  Seattle
  • Phone Number: +1 206-223-0550
Morton's The Steakhouse, the nation's premier steakhouse group, specializes in classic, hearty fare, serving generous portions of USDA prime aged beef, as well as fresh fish, lobster and chicken entrees. The menu features a variety of favorite cuts, including a 24 ounce porterhouse, which is the house specialty; a 16 ounce New York Strip and a 12 ounce double cut filet.
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