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Vita Cucina

Certificate of Excellence
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1270 Front St Ste A, Crescent City, CA 95531-4132
+1 707-464-1076
Today
07:00 - 18:00
Closed now
See all hours
Hours:
Mon - Thu 07:00 - 18:00
Fri 07:00 - 19:00
More Info
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183 Reviews from our TripAdvisor Community

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Showing 183: English reviews
Crescent City, California
Level Contributor
22 reviews
16 restaurant reviews
common_n_restaurant_reviews_1bd8 6 helpful votes
4 of 5 bubbles Reviewed 17 January 2017

I have eaten here three times now. The food here is excellent and is fresh made. The restaurant is very small but the flavors are very big!

Helpful?
Thank Del G
mckinleyville, United States
Level Contributor
22 reviews
15 restaurant reviews
common_n_restaurant_reviews_1bd8 2 helpful votes
4 of 5 bubbles Reviewed 15 January 2017

This place makes everything from scratch and you can see the bakery in operation right behind the counter. The baked goods are great because they are so fresh and they have some clean tasting healthy options. I had the greek salad and my partner had some sort of a pizza roll item (sorry I wasn't really paying attention). I had... More 

Helpful?
Thank Jana R
Kennewick, Washington
Level Contributor
556 reviews
336 restaurant reviews
common_n_restaurant_reviews_1bd8 192 helpful votes
5 of 5 bubbles Reviewed 8 January 2017

This one is a gem! Small little bakery serving breakfast, lunch and dinner items. Vegan and gluten-free options, sandwiches, soups, pizza, entrees, quiche, salads and more depending on day and time. Everything we had was excellent. Real food made with love! Nothing special about the atmosphere, but the food....ooh! Located right in highway 101 as yiu come into town from... More 

Helpful?
Thank OutdoorBoomer
Sacramento, California
Level Contributor
9 reviews
7 restaurant reviews
5 of 5 bubbles Reviewed 31 December 2016 via mobile

One of the best lunch places in town. Fresh juices, awesome selection of sandwiches, breakfast dishes, salads-- lovely bakery, I really love Vita Cucina. ❤

Helpful?
Thank RachelleFlowers0913
Mill City, Oregon
Level Contributor
158 reviews
61 restaurant reviews
common_n_restaurant_reviews_1bd8 63 helpful votes
5 of 5 bubbles Reviewed 24 December 2016

My quick stop for a late lunch was a treat. I had the grilled eggplant and red pepper open sandwich on foccacia. Outstanding. Courteous quick service. Very well done.

Helpful?
Thank SelwaySteward
Gasquet, California
Level Contributor
9 reviews
8 restaurant reviews
common_n_restaurant_reviews_1bd8 2 helpful votes
5 of 5 bubbles Reviewed 5 December 2016

Vita has the best sandwiches you can find outside of a NYC deli! Super great quality and attention to detail here, everything is consistent and always delicious. I love the house smoked meats! So grateful to have these folks in town and I will be back again and again for as long as we both shall live.

Helpful?
Thank Chelsea B
Crescent City, California
Level Contributor
3 reviews
5 of 5 bubbles Reviewed 15 November 2016 via mobile

I always love getting updates on the specials going on at Vita Cucina. I have my go to favorite items on the menu like the BLT and Caesar or Greek salads, but it's the specials that make my lunch life ever changing! The meatloaf sandwich with potato bread is one of the recent delights I encountered. Yum!

Helpful?
Thank Heidi K
Lake Oswego, Oregon
Level Contributor
100 reviews
52 restaurant reviews
common_n_restaurant_reviews_1bd8 36 helpful votes
5 of 5 bubbles Reviewed 15 November 2016 via mobile

Not what I expected from all the great reviews. This place is more like a deli. We stopped in on a Wednesday afternoon and there were 5 people working busily in the kitchen. There was a constant stream of customers. We had an amazing pasta salad and the best sandwich I've had all year. Remember to get a baked goodie... More 

Helpful?
Thank greatfultravelr
Cedarburg, Wisconsin, United States
Level Contributor
43 reviews
33 restaurant reviews
common_n_restaurant_reviews_1bd8 11 helpful votes
4 of 5 bubbles Reviewed 6 November 2016 via mobile

The best place for fresh food in Crescent City. Small but clean and friendly. There is not a lot to choose from in Crescent City....good baked goods, I really loved the bran muffins!

Helpful?
Thank Jean Ann L
Santa Rosa, California
Level Contributor
39 reviews
20 restaurant reviews
common_n_restaurant_reviews_1bd8 9 helpful votes
4 of 5 bubbles Reviewed 30 October 2016

I stopped in here for a dinner to take back to my hotel room. Everything is made fresh. I ordered a chicken Calzone and it was really good. Made fresh takes awhile, so next time I'm going through Crescent City I'll call ahead. Also, they didn't give me any utensils or napkins. I think mostly locals eat here. But, give... More 

Helpful?
Thank Kristy D

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Restaurant Details

Rating summary
  • Food
    4.5 of 5 bubbles
    Service
    4.5 of 5 bubbles
  • Value
    4 of 5 bubbles
    Atmosphere
    3.5 of 5 bubbles
Average prices
US$8 - US$15
Cuisine
American, Cafe, Vegan Options, Gluten Free Options
Meals
Brunch, Breakfast, Lunch, Dinner
Restaurant features
Seating, Waitstaff, Parking Available, Street Parking, Free Off-Street Parking, Wheelchair Accessible, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Takeout
Good for
Child-friendly, Kids, Local cuisine, Cheap Eats
Open Hours
Monday
07:00 - 18:00
Tuesday
07:00 - 18:00
Wednesday
07:00 - 18:00
Thursday
07:00 - 18:00
Friday
07:00 - 19:00
Location and Contact Information
  • Address: 1270 Front St Ste A, Crescent City, CA 95531-4132
  • Location: United States  >  California (CA)  >  Crescent City
  • Phone Number: +1 707-464-1076
Description
Culinary Institute of America trained chefs/owners Devon & Michelle Morgante. We love to cook and bake everything from Michelle’s quiches, morning glory and bran muffins baked daily to my house cured and smoked pastrami, ham, turkey and bacon. We bake all of our own breads: focaccia for our turkey, Cuban, breakfast sandwiches and specials; I also bake what we call an artisan loaf which is slightly sour and a sour dough loaf that is made from a starter I created using blackberries from my backyard. The menu change weekly and reflects the cravings of the cooks. On Thursdays and Fridays nights after 4:00 pm we serve pizzas. Top your pizza pie with some of our homemade topping like: pesto, garlic white sauce, sausage (yes, I grind my own sausages), roasted garlic, roasted mushrooms, smoked chicken, roasted pork and locally made Rumiano cheese. Thank you for your time

Questions & Answers

Questions? Get answers from Vita Cucina staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?