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Restaurante Aloendro

Ratings and reviews

Certificate of Excellence2016 - 2018 Winner
RATINGS
Food
Service
Value
Atmosphere

Food and ambience

Local cuisine, Mediterranean, European, Portuguese, Vegetarian Friendly
Special Occasion Dining, Groups, Bar Scene, Business meetings

Location and contact

Special Diets
Vegetarian Friendly, Gluten Free Options
Meals
Lunch, Dinner
CUISINES
Mediterranean, European, Portuguese
FEATURES
Reservations, Outdoor Seating, Seating, Waitstaff, Parking Available, Television, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Free Wifi
Reviews (398)
Filter reviews
34 results
Traveller rating
19
10
2
1
2
Traveller type
Time of year
LanguageEnglish
More languages
19
10
2
1
2
Show reviews that mention
All reviews migas bread pork fries alentejo food the owner monsaraz plate waiter wine entrees evora portugal
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1 - 10 of 34 reviews
Reviewed 4 November 2018 via mobile

Pretty good restaurant if you are around Vidigueira and Monsaraz. Typical Alentejo food with very professional service. Could be crowded during weekends, so arrive early. Wines are a bit expensive.

Date of visit: November 2018
Thank FlyingTuga
Reviewed 16 September 2018 via mobile

This is a local restaurant with great food!! Super recommended for everyone that wants to eat in an authentic local restauran. Fantastic!

Date of visit: September 2018
Thank Claudia K
Reviewed 14 July 2018 via mobile

We ask for the "Migas" with fried pork meat and it was simply delicious! The staff was a little slow but the quality of the food made us almost forget it.

Date of visit: July 2018
Thank mcorreia8
Reviewed 4 June 2018

My evaluation will mainly fall on the dish I chose: land and sea! "Terra e Mar" is a huge sirloin pork steak sided by a very large shrimp, both grilled! Very good choice! Also with mashed spinach and potato chips in slices that I confess...More

Date of visit: June 2018
Thank Suzyfour
Reviewed 22 May 2018

A great restaurant to eat Alentejo typical food, good wine selections with a friendly space. A good place for weekend family lunch or diner

Date of visit: April 2018
Thank Carlos I
Reviewed 22 March 2018

It was jammed but, we got a table after 15 minutes. We were four and the only tourists, if you don’t count the table of Spaniards who drove over the nearby border... One of us had goat, two had lamb and one had migas. The...More

Date of visit: March 2018
Thank fatoldlady
Reviewed 28 December 2017

We dropped in for Saturday lunch and the place was packed with locals. No room for us. However, the owner suggested we wait a while and see. The atmosphere was so fun and festive that we gave it a shot. So glad we did! The...More

Date of visit: December 2017
Thank AdamarieK
Reviewed 6 November 2017 via mobile

IT was through the TripAdvisor that i new this restaurant! IT was in a weekend followed an holliday, all restaurants were full! They are a big House completely crowded burro Nice enough to find Space to more 8 pax, including childs! IT was a great...More

Date of visit: November 2017
Thank petern562
Reviewed 5 October 2017

This is a wonderful restaurant to enjoy regional cuisine. The place is located just Outside of town on the way to Evora. The food is local and delicious and their specialty Is the black pig, several plates and products. But, overall their menu has a...More

Date of visit: August 2017
1  Thank Penhadafranca
Reviewed 16 September 2017 via mobile

Food was delicious. Bread, cheese and the octopus salad are a must. Lovely service! I tried the lamb ribs and they were delicious.

Date of visit: September 2017
Thank Leonardo L
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