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We stopped for lunch on Saturday as were in the area and have been a few times and have always loved the menu. The food and service is amazing and despite the Covid restrictions of not being able to come with as many people as...More
We visited for Sunday morning breakfast, both the service and the food were fabulous. I had the shakshuka & it was delicious and one of my fav breakfasts so I was super happy to see it on the menu! Coffee is delicious too. Highly recommend
Fine dining in a special atmosphere. Good Covid secure process. Excellent food with a friendly service. Access by quite a number of steps with dining inside using staircase to dining area and steps to exit so mobility could be an issue for those less mobile.
We thought we'd booked. Turns out we hadn't (our fault) but they managed to find us a table. The Manager / Owner (?) asked us to wait for a while with the table empty (C19 restrictions) which was Ok, we sat elsewhere whilst perusing the...More
We visited the restaurant on a Saturday night and was greeted by a male waiter, he was extremely welcoming, personable and explained how the restaurant operated with the new covid restrictions. This was brilliant and realised how well it was arranged and organised.
I went for a family meal with my brother and his wife and my partner. Having not been out for awhile due to covid 19 we wanted to have a little catch up. We where seated and waited awhile for drinks orders and the place...More
Visited for the first time this evening (28th Aug 2020) and absolutely loved our experience. An extremely friendly welcome from Luke who shoes is to our table upstairs in the very atmospheric dining area. All set out impeccably, drinks brought to us promptly after ordering...More
Response from lostosito | Property representative |
Hi Margaret, yes we do cater for gluten free. We can adapt our menus where possible. Obviously if you are Coeliac then cross contamination can be an issue. ie. our fryer is used for battered haddock. If you do book with us... More
Hi Margaret, yes we do cater for gluten free. We can adapt our menus where possible. Obviously if you are Coeliac then cross contamination can be an issue. ie. our fryer is used for battered haddock. If you do book with us, then just let us know so we can better suit your needs. Many Thanks W&P
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