This, our local café, normally closes in the late-afternoon about 17:00 this time of year; but occasionally it opens-up on a Friday evening, until late, to provide a tapas evening with live music. These are occasions which we try to support as much as we...can. Tonight was the latest of three such events that we have enjoyed supporting; it was also the last of the, I believe, four summer events have been held. The format, was as before, to stagger table reservation times to allow the kitchen to efficiently produce plates to order. This reservation system helps avoid what could be bottlenecks, that would surely result, if too many orders flood in at the more-popular times. The menu is the same for all of these events; our preferences were again to the fore for certain plates, as follows: Chicken Skewers - Greek style marinaded with yoghurt. Vegetable Spring Rolls with sweet chilli dip - crispy, crunchy rolls filled with savoury mix of vegetables. Lamb kofta balls with tzatziki dip. Patatas Bravas - crispy potatoes in a salsa brava with a creamy aioli. Skin-on fries. It was once-again a much enjoyed meal and, on this occasion, we had invited my Son to join us. He really enjoyed the plates and the atmosphere. Wine: we chose a bottle of the ‘Definition Pinot Grigio’ from north-eastern Italy: very complex and much-enjoyed: excellent. This bottle was my Son’s contribution to the evening (apart from, of course, his company). We followed that with a bottle of the ‘Pringle Bay’ Sauvignon Blanc from the Western Cape, South Africa: this was very good; wonderfully refreshing. My Partner and I paid for that one! Wine here is not too expensive, especially bearing in mind the quality. A note to say that the Patatas Bravas plate was excellent on this occasion, because the potatoes were indeed crispy. Our favourite plate, for all three of us, was however the ‘Vegetable Spring Rolls’. These were absolutely fabulous, such a great texture. If this plate was regularly featured on the menu, I am sure it would be a very popular choice. The provision of a sweet chilli dipping sauce is a masterpiece of culinary inspiration. The music for all of these events was a duo singing covers of popular songs accompanied by acoustic guitars. They use guitar mics to amplify the music an their vocals. On previous occasions the band have not been too loud; sadly tonight they were. There were times that we couldn’t hear each other speak, and my Partner had to twice ask the band to tone it down. There is a time and place for loud music and this wasn’t it.More

Our second visit to this excellent local café / restaurant for their Friday night event with live music. Tonight we were sat in the rear dining-area of the café. Tables here appeared not to be too tightly packed, probably because (unlike the last visit to...a Friday night event here) the conservatory was opened-up this evening. We were a tad early for our reservation, but tables are ‘yours for the night’. Reservation times are staggered in which to allow the kitchen to promptly get orders cooked and out to tables. Whilst we waited we ordered a bottle of the ‘Definition Pinot Grigio’ from north-eastern Italy. This complex Pinot was excellent, and very much enjoyed. The amplified acoustic duo had commenced their first set; their selection of gently played songs was entirely suitable for the occasion. Generally people applauded after each song, so it was obvious that people were listening-to and enjoying their performance. We studied the “Small Plates” (Tapas) menu and after a short while we were invited to place our food order, so we chose: Hummus and tzatziki with pitta bread Chicken Skewers - Greek style marinaded with yoghurt (2 servings) Garlic King Prawns - garlic butter, parsley, lemon on toasted crouton (2 servings) Vegetable Spring Rolls - crispy, crunchy rolls filled with savoury mix of vegetables (2 servings) Lamb kofta balls with tzatziki dip (2 servings) Skin-on fries For dessert we chose: Baklava with cream and pistachios (for my Partner) Chocolate Brownie with Marshfield ice cream and salted caramel sauce (for myself) The meal was excellent and the tapas met or exceeded expectations particularly the chicken skewers and the lamb koftas. Surprisingly my favourite plate tonight, and bearing in mind I am a confirmed meat-eater, was the Vegetable Spring Rolls. They were just so refreshing; having a moist crunchy texture. Favourites indeed, so-much-so that, when it came towards the end of our meal, my Partner couldn’t find room to finish one of her two remaining plates. So, either a chicken skewer or a vegetable spring roll had to be eaten-up (such a hardship for me). I chose the spring roll! It is a special plate, especially with every bite dipped into the hot sweet chilli dip; just sublime. The desserts were good, but I wouldn’t order the Brownie again; it wasn’t gooey enough. Service was excellent and we were well looked after by our cheerful and lively waiter.More

Gorgeous restaurant/café. Beautiful decor. Very friendly staff. Food is very nice. Lovely terrace out the front for sitting outside.

I really like the place. It's got a nice vibe. We went there for tapas. The staff were great and the food choices were more for vegetarians as there were only couple of meat options. I tallied up the bill roughly in my head and...was shocked by how much more it cost for what we received. It cost £9 for two Shandy's. The food was overrated and overpriced and I'm writing this review because I'm still annoyed a week later. I'll probably only go there again for coffee but not for a meal.More

This café normally only opens during the daytime, but currently opens on Friday evenings. Very occasionally the café hold special events on Friday evenings. When this happens the café is transformed into a delightful restaurant, with live music. The popularity of the events is such,...that you need to book as soon as you learn about them. We were very pleased to be able to dine here this evening, and arriving promptly at 20:20 we found that we were seated at a table right in-front of ‘the band’. This wasn’t a problem as the band were an acoustic duo, and the amplification was not too loud. We did feel a bit like honoured guests as we took our seats (the last two available) and then the band commenced to play. Tonight it was a Small Plates menu (a.k.a. Tapas) and a good selection to choose-from too. Pricing was very reasonable at £6.95 per plate or £18 for 3 plates. After deliberation and debate we selected: Bread and Olives Garlic King Prawns - garlic butter, parsley, lemon on toasted crouton (2 servings) Chicken Skewers - Greek style marinaded with yoghurt (2 servings) Lamb kofta balls with tzatziki dip (2 servings) Vegetable Spring rolls - crispy, crunchy rolls filled with savoury mix of vegetables Mozzarella, tomato and basil salad with a balsamic drizzle Patatas Bravas - crispy potatoes in a salsa brava with a creamy aioli We didn’t order sides of rice or fries; a wise decision as we had chosen-well, and were well-fed by the time we finished. We took dessert; with both of us having an Affogato using a single scoop of the delicious Marshfield Ice Cream and excellent coffee: strong, bitter and caramel flavoured. Wine: we chose a bottle of the ‘Pringle Bay’ Sauvignon Blanc (a steal at £22) from the Western Cape, South Africa, and later I had a large glass of ‘Definition Pinot Grigio’ from north-eastern Italy. Both wines were very much enjoyed, the Pringle Bay was very good and very refreshing. Of the two wines I thought the complex Pinot was excellent; in fact it was the best Pinot I have tasted in a very long time (if ever). Of the plates we had chosen the chicken skewers vied with the lamb koftas for being my personal favourite. My Partner really enjoyed the prawns (albeit the croutons were a tad soggy). We both really enjoyed the veggie spring rolls; they provided a good texture change. I didn’t have any bread and olives, or the mozzarella (but I stole some of the balsamic glaze from the latter). On the flipside we found the Patatas Bravas was neither crispy or spicy enough.More

Such lovely, friendly staff, who are always happy to help and so accommodating. There’s a really lovely vibe and delicious coffee :)

Very nice venue, staff friendly, but food was not as good as we have had before. For a change I had Bubble and Squeak with Streaky Bacon and 2 Poached eggs. This this dish was so bland with really hard slices of bacon and not...a true bubble & squeak. It was too dry and was just based on chopped up pan fried potatoes and no veg or seasoning. I left some in the end as could not digest. Didn't complain at time as did not want to spoil my wifes experience. Please review this dish as its not bubble and squeak.More

Super friendly staff, a pleasant atmosphere and great food. A perfect spot for a relaxed lunch. They also have a range of delicious cakes.

I was recommended this place by a friend. He said it was great and we should visit. I think he undersold it because it was far better than great. This is a fantastic place. The staff are wonderfully polite, friendly and professional, the food and...service faultless. It was busy and we had to wait a few minutes for a table, but doesn't that tell you something about just how good this place is? We had the full English, but we could easily have had a proper lunch which also looked fantastic, judging from the neighbouring table, as did the cakes. It was good to meet Costas on the way out to whom I apologise for calling him the manager. He's the owner. I hope he makes millions. With a café as good as this, he deserves to.More

Been here many times and always great food! Today I had the eggs florentine and all I can say is wow! It was absolute amazing, never had anything like this before always been put off by the spinach and sauce but I will definitely be...having this again! 10/10More

Went for breakfast food was great, really enjoyed old movie playing in back ground. It was a bit noisy as they we having work done but service and food was amazing.

Superb and friendly service, very good selection and quality of food and a great atmosphere. Menu has good options for vegetarians, the vegetarian breakfast is great.