This may sound like a really strange question, because after searching the forum I haven't seen anyone else mention this. When we have gone to the out islands of the Bahamas, we have always brought along a soft-sided cooler with frozen meats, as well as a small suitcase with dry foods. It seems that as many people as not who go there do the same - I actually got the idea from reading the Bahamas forums here on Tripadvisor. Does anyone know if it is okay to bring frozen meat into the Caymans? I know that availability isn't the issue it is in the Bahamas' out islands, but it would save us significant $$ and leave us more to spend on fun. :) Thanks!