I'm considering a trip to Grand Cayman but my 15 year old daughter has a life-threatening allergy to tree nuts and peanuts. I'm curious if anyone has experience going to Cayman with a similar allergy? Are the restaurants willing to accommodate special requests? Are restaurant managers, waiters/waitresses and cooks easy to communicate with? We've been hesitant to travel outside of the US because of the allergy but the Caymans look so beautiful and I know my kids will love it. I've researched the medical facilities on Grand Cayman in the event there was an emergency, and the hospitals and healthcare seems to be very good. Any thoughts or similar experiences would be greatly appreciated. Thank you in advance.