I have a friend that eats seafood almost every night that she holidays in Bali, with no problems.
But i have heard of many getting sick from it.......and was told by one person supposedly "in the know", that eating seafood from "those waters" is dangerous.
So we avoid it apart from when we go to Jimbaren and make the one exception.
So we had just about talked ourselves into enjoying Bamboo corners seafood basket next trip, the one we see and drool over......when last night someone told us that last trip he ate seafood in a restaurant in Legian and got seafood poisoning.
So who eats it and who doesn't ?