I am looking for a multi-course Prix Fixe or Chef's Table dinner for a Monday night birthday dinner (Aug 23). I would like to spend under $60 per person, I do not need a wine flight. I think I read something recently about a location, maybe downtown, that did something like this where you ate in the kitchen. It sounded good, but I can't remember the name of the place. Any reccomendations would be appreciated, even if they are not in the kitchen!