We were welcomed very friendly, were not guests of the Hotel, but because we had dinerreservations, could join the winetasting at 20:00 hrs. Not really a winetasting, one white, and one red wine, if you really want a tasting visit the bodega they said......
In the restaurant we took the 6-course option at 260 ar$,
first course was two small cups of olive oil for two persons, with some bread (you normally get this, not marked as a courze in any restaurant)
You had various options for the main course, my husband and I both had lomo, but prepared differently, preparation was fine but the meat with a lot of fat, strings and tendons, the worst, we had during our six weeks in Argentina.
We told the waitress, but she could not care less, which was the general attitude of this lady, who did not show one smile at any guest during the whole evening. Afterwards I regret not having asked her name, it was the corpulent waitress, the others were not very friendly but ok.
All in all the quality of the food, and the service, this evening was a deception, the week before we had diner at Nadia OF in Chacras de Corio, about the same price but far better in every way.
For diner we would not recommend Club Tapiz to anyone.
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