This restaurant, in beautiful rural Italy would not be out of place in any of the world's capital cities. The atmosphere was warm and welcoming from the outset and the chef himself came out to talk us through the menu and take our orders (in good English!). After our complimentary aperitif and amuse-bouche we had three courses of incredible food. The menu was interesting and unusual but the chefs creations worked beautifully, and the wine was lovely and very reasonably priced. I would definitely recommend this place to anyone looking for a great meal in the Pozzolengo area.
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