We stopped off here by chance and had a v pleasant surprise. Friendly welcoming staff, some really unusual dishes but all beautifully prepared with care and love. I tried a taglierini dish with coffee and gorgonzola (yes, really!) just because it sounded so odd I had to have it. And it was delicious – really! What they lack in air-con they more than make up for in good food and wine. We liked.
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