Aside from the fact the pub itself needs a bit of a spruce up, and the banquet seats re-springing, this is a fantastic venue for top notch gastro-pub fare. Portions are enormous (the mixed grill comprises chicken, pork chop, beef steak, gammon steak, 2 sausages, 2 rashers of bacon, mushrooms, tomatoes and chips) and the food cooked to perfection. A fellow diner said the sticky beef was so good they'd pick up the plate and lick it if they weren't in polite company, my fishcake was accompanied by divine buttered broad beans with mint and crab. They serve good beer too.
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