Apart from the fact that not many decide to spend the weekend away from Rome in Lazio.
Well here we have a precious hidden paradise,apart from the landscape and all the beautiful walks and natural springs.
One can still eat in the traditional style with the best of the local produce of this region. Here at Poderetto you have a family business with a Hungarian cook whom has learnt and mastered the cooking in all the best of ways.
Homemade pasta, sauces, wild pig and other animals cooked with love just like grandmother use to make.
Have to come back absolutely, highly recommended!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.