We visited this little gem in December . I have to say we were pleasantly surprised! We basically wondered in off the street right after we checked into our hotel. I ordered the Eggplant Lasagne and my husband had the Sea Bass. Both entrees were very good especially the Sea Bass. We also ordered a couple of starters. We had the Tomato Mozzarella and the Grilled King Prawns. The salad was pretty good,it could have used a bit of salt and more of the balsamico reduction. The prawns were very good but they ended up being a lot of work! It took ages to clean the head/tail/legs..a messy ordeal indeed for a small amount of food. The tiramisu was a perfect ending to a lovely meal. We also ordered a bottle of red wine. I wish I could remember the name because it was delicious. It was the second to last red on the wine list if that helps:). I think the entire meal came to just over 60 euros. Very good value for money. The service was very very good too. The gentleman who served us was attentive and knowledgeable. I would highly recommend this restaurant!
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