Just opened and all completely renovated with a lovely big kitchen. Situated on the Malecon on the block north of the pensioner's bar, this restaurant is a local family venture offering freshly made, local food. All the family seem to be involved, giving it a delightful atmosphere.
We had tapas of meat in salsa, fresh cooked cockles and tortilla. We were tempted by the mussels in vinaigrette which arrived on the bar as we were about to leave but didn't have time. Very good price. Definitely one to return to.
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