We booked a table at 1pm. However, we arrived early. The restuarant had not opened yet until 1pm. We were showed to a table next to the Window and we were given a menu in Spanish. We indicated that we did not know Spanish. The server said that someone would explain the menu to us.
Then, all waiter/waitress were just busy setting up tables. we waited for more than 15 minutes without any one taking notice of us. Finally, a gentleman came to explain the menu to us.
We tried the Jetatxia (Special way to grill their seafood in San Sebastian area) on Squid, Hake, Prawn, etc. The squid was served with the Ink. It tasted great and fresh. The prawn and hake was also delicous.
Finally, we got the bill and paid. However, when we double checked the bill, we identified that there was an unknown item. We had to wait for another 5-10 minutes for the 'only' english speaking gentlement available to check and reverse the payment.
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