My husband and I visited this restaurant for lunch on our trip to Tokyo. It was delicious and affordable. The owners and staff were very friendly. They had an english menu with pictures, so we knew what we were ordering. The waitress explained the dishes and how to eat them. We ordered a multi-course lunch so we were able to try a wide range of dishes. We enjoyed the traditional setting in a relatively small tatami dining room which was decorated with art. We had a view of their lovely garden and waterfall. While various tofu dishes were the main focus of the menu they also had some chicken and seafood. So you don't have to be a vegetarian to enjoy it.
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