We had driven 3 plus hours to Verzy, after arriving in CDG Airport Paris following two flights from Malaysia. So, it was nice to settle down to a good dinner. This restaurant was recommended by our rented apartment's owner and it was just 5 minutes walk away. The restaurant had a simple decour, no big deal as this was a really small town and we were already happy that there was a restaurant for us here.
We were greeted by a bubbly waitress who showed us to our table and gave us the menus in French and tried her best to translate it for us. The guests at the next table helped out. We ordered a beef steak, a rack of lamb and two servings of duck breast. All four of us enjoyed our meals tremendously. The waitress came over often to make sure we were ok. Then for dessert, we had two portions of creme brulee, also very good but a bit too sweet for us. Please see photos of our meal. The Chef came out and we complimented him on our fine first French meal of this trip.
And the whole bill came to Euros 82, without wine. Very reasonable, I would say.
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