This place is tucked up off the main road in a quiet Lumbarda bay. But be sure to book in season because it is deservedly popular. Everything is local and homemade. the delicious liqueur aperitif, the olive oil, the terrific wine. I wish we had bought some from them. I had the most delicious octopus stew I have ever tasted. Husband had their homemade cheese. We had a platter of smokey grilled pork and chicken with garlicky courgette and potato mash. No room for a dessert and we rolled back to our hotel very happy. Highly recommended.
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