We were walking from Kastraki to Kalambaka and found this place by chance (huge grill visible from the roadside attracted us). When we arrived, place was not busy but then filled quickly, mostly by locals - so it was full when we left.
Service was quite fast and the food enjoyable. Starter of Feta cheese baked in foil didn't impress that much, but the pork souvlaki was very good.
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