The war museum is too large and important to be done in a few hours, so the John Barleycorn is perfectly placed for an overnight stay. Rooms, named after pilots, are not large but comfortable. The drinking/eating area outside is very pleasant on a warm evening. The bar is traditional, with absolutely perfect Greene King Abbot, Food is good quality if a little pricey considering that it's a pub, not restaurant. Excellent steak and venison. Breakfast couldn't be faulted. All in all, good value, nice staff and lovely atmosphere.
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