We booked a table around 4 days ahead of our Saturday evening meal.
We were efficiently and friendly welcomed at the bar and promptly shown our table. There were quite a few already dining in various of the rooms of the pub. After taking our drinks order we perused the menu, there was a great choice of starters, mains and desserts; It was quite difficult to decide what to have!
Once ordered we were offered a basket of warm bread and butter and a jug of iced tap water - a nice welcome touch. We enjoyed three courses of great well presented food. All enjoyable. Only perhaps one little thing I would change would be perhaps some crunchy crumbled homemade ginger biscuit served on top of the Rhubarb tiramisu, to improve the texture and sweeten the rather sharp rhubarb. I still enjoyed the desert though! Service throughout was very good.
Our three courses for two persons, 1 glass wine, two beers and a small bottle of sparkling water was £66.00 - which is inline with what we had expected to pay for the quality and service.
We shall certainly return to The Plough and look forward to recommending it to others.
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