We have dined at Robertos a number of times over the last 15 years, as a couple, a family and with groups of friends or family. Every time the food has been excellent.
After a gap of about about three years since our last visit, my wife treated my son and I to an early evening meal as a birthday present last week. Our dinners were the best we have ever had at Robertos and were certainly 'up there' with some of the best we have had anywhere (UK, France and Italy).
We thoroughly enjoyed Fillet steak, Calves liver (amazing- I tried a bit and might be converted from the steak) and calamari.
The restaurant is air conditioned, comfortable and relaxed, and Lucia always provides a warm welcome.
I would best describe the prices as 'mid-ranged' but they represent good value for money as the food is so good.
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