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“Un coin de Paradis”
Review of Osadia de Crear

Osadia de Crear
Certificate of Excellence
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Restaurant details
Dining options: Breakfast, Reservations
Description: In our restaurant "Osadía de Crear" we cater to all palates. We offer a gourmet menu in our dining room for a one of a kind gastronomic experience. You can choose to have an "a la carte" lunch or you can choose our specially designed Paired menus to taste Susana Balbo's wines. "Osadía" in spanish means daring, challenge, audaciousness .... "Osadía de Crear" for us is the "daring to create", to create something new, something from scratch with the aim to innovate every day in the offer, always keeping in mind regional elements as the basement for our cuisine and price and quality as the focus. We want to stand out in our offer due to simplicity, flexibility and quality. Our cuisine is simple. It is based on the fusion of Argentinean and Mediterranean cuisines with elements from Spain, Italy and France. Its main elements are: meat, tapas, pasta, salads and some fresh and seasonal products.
Reviewed 20 November 2013

Andrea was very welcoming ,excellent service and the food beautiful presented was delicious. We found it very difficult to leave.

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Thank 408Laurence
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Osadia_de_Crear, Area de Turismo at Osadia de Crear, responded to this reviewResponded 4 July 2014

Dear Lauren,
Good afternoon,

It is a pleasure to read that you had a great time in Dominio del Plata.
We really love and care what we do.

You are very welcome to come back to try the new winter menu.

Regards,
Andrea Puchol

Report response as inappropriate
This response is the subjective opinion of the management representative and not of TripAdvisor LLC
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27 - 31 of 153 reviews

Reviewed 30 April 2013

we stopped by here on our honeymoon and had a wonderful time. We arrived later than our booking time after a long and hot walk, and the beautiful restaurant was the perfect place to cool off and have a delicious lunch. We had three courses and tried some of the famous Torrontes, which was the best we'd tried yet in Argentina. The food was fresh, creative and beautifully presented. Zack gave us a tour of the winery after our meal and was very knowledgeable about the process and the wines themselves. They even gave us a honeymoon gift :)
Friendly staff, good food and and the good design of the restaurant and gardens made this a really memorable visit. Gracias!

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1  Thank Rowan42
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Reviewed 1 week ago via mobile
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Reviewed 3 November 2017 via mobile
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Reviewed 17 October 2017
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1  Thank Luiz Roberto S
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