I took my Cousins husband who is a whisky drinker a bottle of Penderyn Sherrywood when visiting Melbourne last November, and he was very pleased with it and thought it was delicious saying that he would save it for special occasions only. They are visiting the uk at the moment so I took him his my cousin and their friends this week to see where this special whisky is produced and we had a great experience our resident expert was Shona and she was a delight knowledgeable funny informative explaining how the whisky is produced from mash to bottle. The production is halted at the moment due to installation of equipment that will allow Penderyn to make their own mash and facilities to provide an improved visitor experience, and when this is up and running again I will be returning with my family to experience their facility again. Just a note that if you go on the tour and are driving as I was then you can exchange your 2 tasting vouchers for a miniature to take away and sample later, I had the Madeira and though very nice I still prefer the Sherrywood, just a few more to sample, then onto their Vodka and Gin both of which nose very nicely, and the Merlyn cream liqueur is very more'ish. I was a bit reluctant after reading some of these reviews and was pleased with the visit, so Go try it, don't take my word for it, You won't know til You try it
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