Certainly not traditional spanish food but the best fillet steak it was for sure. Booked in on 4 nights of our 2 week holiday. Piping hot & the 2 sides to go with the main, whatever you choose are plentiful & cooked to perfection. The sides we tried were the dauphinois potatoes,cauliflower cheese, beef tomatoes with blue chees & the mushrooms. FANTASTIC !! Also the staff were very lovely & welcoming always . What a great addition to the courtyard, & as we left had just started with Sunday lunches @ then probably going to do breakfasts. Good luck
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