We were attracted to the restaurant by a gentleman standing at the curb motioning for passersby to drive into the restaurant parking lot. We were, in fact, looking for a restaurant, so we decided to try it. It was one of the better surprises we encountered in Costa Rica. Although the staff spoke no English and the restaurant was rather noisy, we were greeted by a very pleasant waitress. She gave us a menu, that was all in Spanish, and left us to our own devices. I noticed a seafood item for about 4,500 Colognes ($9) and decided to try it. It was simply delicious and chock full of a variety of seafood. The food was so good, we decided to make a special trip to the restaurant as our Thanks Giving day meal, in 2012. I highly recommend the restaurant and look forward to being able to go there again, some day.
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