My wife and I have been coming to The Hampton's for a number of years. The staff are friendly & welcoming, the menu is varied, and the quality of the food is first-rate.
If you're planning to eat there during a Saturday lunchtime I'd advise reserving a table. Such is the popularity of the place that the majority of tables get booked-up between noon and 2:00pm. You can turn up during this time, and the staff will do their very best to seat you, but you may be in for a bit of a wait.
Manager Jerry, always has a smile on your face, and as you leave, wishes you a good day. It's touches like this that make us come back time and time again.
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