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“The Bay at Nonsuch”
Review of The Bay at Nonsuch

The Bay at Nonsuch
Price range: US$0 - US$50
Cuisines: Caribbean, Contemporary, International, Fusion
Dining options: After-hours, Breakfast, Delivery, Outdoor Seating, Reservations
Restaurant details
Dining options: After-hours, Breakfast, Delivery, Outdoor Seating, Reservations
Reviewed 1 April 2013

The restaurant offerings were fabulous and well presented. I love the open-air with beautiful views. Scheena, the manager, and the staff were very accommodating!

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Thank dunenuthin
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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121 - 125 of 189 reviews

Reviewed 14 March 2013

Stayed in Nonsuch Bay, not at the resort but in a private villa, for a week. Didn't realise that this was the only restaurant in the area without driving for an hour so was a little worried that if we didn't like it we had no where else to go. But there was no need to worry.
The food was delicious and the staff so very friendly. The restaurant has beautiful views over the bay and even at night it is such a pretty place to eat in. It is open air but under cover so if it's windy (as it was when we were there) it's not a problem.
As we were not on a package, we chose from the a la carte menu. The food is quite reasonable for Caribbean prices and a 3 course meal with wine for 2 came to about £100.
The restaurant Manager, Scheena is delightful, and really made us feel welcomed. The menu changes most days so there was no worry about having to choose from the same menu every day.
One of the highlights of our holiday.

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Thank keithamara
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 11 March 2013

We watched Nonsuch Bay being built on our annual visits to Antigua so this year weredelighted to be able to drop into The Bay for lunch. The restaurant location is tunning and the lunctime food was spot on for us. We were the only people there for what was a lateish lunch and so we had very attentive though I suspect that that would have been the case even if there had been more diners.
The bill, even with the additions of tax and service, was very reasonable especially given the quality and location and service.
Although it is a bit off the beaten track we will be back to Nonsuch Bay

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Thank Beachhut45
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 28 February 2013

Breakfasts are excellent
Lunch, wraps, club sandwiches, salads, in or take out are lovely.
Evening meals, we had half board, were delicious every night, very friendly staff, the restaurant is superbly placed, with fabulous views, and chic furnishing. We thought the food and venue was the best we found on the Island.

Thank Gillie610
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 26 February 2013

We stayed at the resort, which was fantastic, and if you are familiar with the area you may be able to guess that we dined at the resort often. But the thing is, as much as we like variety, we truly looked forward to coming back here to dine. I think we had 5 or 6 dinners here.

The food was outstanding every night, and they must be listening to some of the other reviews, because they did change up the menu while were there.

Every night the chef prepares a complimentary tasting of an appetizer for each guest brought on a serving spoon, and we really looked forward to the interesting creation each night.

Service was uniformly friendly and engaging (albeit slow at times, but we've been all over the Caribbean and frankly I find this is the norm - as long as we get drinks and bread, enjoying a slow meal is just fine).

Highlights: The Jerk Pork Chop, the Grilled Mahi Mahi, the Calamari, the Linguine Carbonara, and the Grilled Lobster.

Chef Mitchell Husbands is every bit as good as the hype - and an absolute gentleman. We met him on our last night and we talked about his training and he was just great to talk with.

It is a small restaurant, al fresco like most of the Caribbean, and just a great, smart casual atmosphere. 15 or so tables was the norm, and it was always full and active, but never overbearing - enough noise to blend in, but not enough to interfere with your table conversation. Simple but upscale without being pretentious.

By relative standards, the prices are very good.

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Thank island-time-ny
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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