My Husband and I together with 14 family members had dinner in Dylan on Saturday night. It was one of the best meals I have had in a long time. The Restaurant was packed but yet we could not fault the service or the food. Dylan very kindly let us order from the early bird menu if we wished so it was also very reasonable. Between all of us we got to sample most items on the menu and everything was so tasty and well presented. I had the mushroom starter which was really lovely, even the side salad was delish. The steak was cooked to perfection and came with home made onion rings together with mushrooms,chips and fresh steamed veg. For dessert I had the cheesecake which was melt in the mouth! Dylan also very kindly did a fix up job on my birthday cake which had earlier that day landed upside down in its box! The cake came out looking better than it had in the first place after the chef worked some magic. I really recommend this restaurant!
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