Nothing beats fresh Greek bread with good butter and local honey for breakfast! I can have a whole loaf. I arrived at 8am on a Sunday morning, it was the only place open. The woman owner was super friendly. Cannot attest to their regular food, but for breakfast, the location and quality are unbeatable, just how it should be.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.