We found this place on day 5 of our holiday and had to return on day 7. The fried aubergine, potato skins and cheese ball starters are the best EVER. It was the moussaka that drew me back. Others in the party had sea bass and slow cooked lamb (thumbs up to both). We shared 2 puddings between 4 - plenty to go around. The family are so lovely and welcoming and we will certainly go back if we return to the area.
Not to be missed!!
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