Had the all you can eat mixed meats on a Saturday night. Just over $40, including starter, all the meat I could eat. Up to 5 sides and a sweet. Meat was some of the best I have had. Beef, chicken, pork and lamb, 11 styles in total. All carved from skewers at the table, one at a time. The lamb in mint sauce was especially good. The pear, cheese and walnut salad (salad a verde) was a great side dish. Fully licensed, wine and beer not too expensive. Definitely for meat lovers. A chat with the chef and owner after dinner was a nice finish. Check out their website.
As a local person, I will be back many times.
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