We went here for Sunday lunch. The food was excellent. Really well presented, very tasty and the ale was very good. The staff were always attentive and we didn't have to wait for anything, this was surprising after reading the previous reviews. It did seem as if some of the staff were undergoing training so maybe some of the staff have been changed. There was live music which was excellent. The only thing I felt let it down a tiny bit was the quality of the cuttlery. My knife couldn't even cut the potatoes let alone the beef, so I ordered a steak knive which then wasn't that much better. All in all a very enjoyable meal.
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